Zachary Coles

Food and Beverage Manager at Holiday Inn Springfield/Enfield
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Contact Information
us****@****om
(386) 825-5501
Location
Enfield, Connecticut, United States, US

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Bio

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Experience

    • United States
    • Hospitality
    • 1 - 100 Employee
    • Food and Beverage Manager
      • Aug 2014 - Present

      Over see the day to day operations of restaurant and bar. Over see all banquet functions from staffing to set-up to billing. Over see the day to day operations of restaurant and bar. Over see all banquet functions from staffing to set-up to billing.

Education

  • Monson High School
    High School, General Studies
    2007 - 2011

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