Yvonne Amoit

Food Consultant at The Rockefeller Foundation
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Contact Information
us****@****om
(386) 825-5501
Location
Nairobi County, Kenya, KE

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5.0

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Wahito Nderitu

Yvonne is a very passionate Quality and Food Safety Management Systems professional. As the food safety administrator at Bio, Yvonne spear headed the entire company towards getting ISO 22000 certified. She is passionate, go getter and above all else, a great team player. She is an industry leader.

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Credentials

  • Internal auditor ISO 22000:2018
    SGS
    Oct, 2018
    - Nov, 2024
  • Good Clinical Practices
    NIDA Clinical Trials Network
    Mar, 2021
    - Nov, 2024
  • Lead Auditor FSSC 22000
    SGS
    Dec, 2017
    - Nov, 2024

Experience

    • United States
    • Non-profit Organizations
    • 300 - 400 Employee
    • Food Consultant
      • Sep 2022 - Present

    • Food Initiative Intern
      • Jan 2022 - Sep 2022

  • Bio Food Products Ltd
    • Industrial Area,off Road C
    • Food Safety Coordinator
      • Mar 2017 - Nov 2020

      Seasoned food safety professional tasked with the establishment and implementation of food safety management systems. Seasoned food safety professional tasked with the establishment and implementation of food safety management systems.

Education

  • University of Nairobi
    Master of Science - MS, Food Safety and Quality
    2020 - 2022
  • Kenyatta University
    Bachelor of Science - BS, Nutrition and dietetics
    2012 - 2016
  • The Kenya High School
    2008 - 2011

Community

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