Yvette K.

Chef at Oasis
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Contact Information
us****@****om
(386) 825-5501
Location
Martins Ferry, Ohio, United States, US

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Experience

    • United States
    • Hospitality
    • 100 - 200 Employee
    • Chef

Education

  • The Ohio State University
    Bachelor of Business Administration - BBA, Business Administration and Management, General
    2011 - 2014
  • Ohio University Catering Services
    Associate's degree, Culinary Arts/Chef Training
    2009 - 2012

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