Yuki Sakamoto
Pastry Chef at Banan Patisserie- Claim this Profile
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Bio
Experience
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Banan Patisserie
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Vietnam
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Food & Beverages
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1 - 100 Employee
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Pastry Chef
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Apr 2021 - Present
In Banan, I lead the kitchen to create new recipe and training of staff. Banan is a place for personal career development, we focus on bringing skills not only limited to baking but computer, and language. Our goal is to contribute to changing the baker landscape in Vietnam and make this job a viable career path for young people. In 2023, our cakes can be found in Muji, Takashimaya, Annam Gourmet, Nam An Market and other premium coffeeshops In Banan, I lead the kitchen to create new recipe and training of staff. Banan is a place for personal career development, we focus on bringing skills not only limited to baking but computer, and language. Our goal is to contribute to changing the baker landscape in Vietnam and make this job a viable career path for young people. In 2023, our cakes can be found in Muji, Takashimaya, Annam Gourmet, Nam An Market and other premium coffeeshops
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Education
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The University of Kitakyushu
Bachelor's degree, International Relations and Affairs