Yi Tian Xu

Food Service Supervisor at Christie Gardens
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Contact Information
us****@****om
(386) 825-5501
Location
Toronto, Ontario, Canada, CA
Languages
  • Chinese Native or bilingual proficiency
  • English Full professional proficiency
  • Japanese Limited working proficiency

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Bio

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Experience

    • United Kingdom
    • Facilities Services
    • Food Service Supervisor
      • Jul 2016 - Present

    • Canada
    • Hospitals and Health Care
    • 700 & Above Employee
    • Food Service Worker
      • Jun 2015 - Jul 2017

      Ensured resident satisfaction with first-class meal serviceMaintained work areas in a safe and sanitary conditionPerformed duties in the best interest of the residents and their families Ensured resident satisfaction with first-class meal serviceMaintained work areas in a safe and sanitary conditionPerformed duties in the best interest of the residents and their families

    • Canada
    • Higher Education
    • 1 - 100 Employee
    • Peer Tutor
      • Jan 2015 - Apr 2016

      Identified student’s individual learning needs and helped students develop self-confidence in performing academic work.Demonstrated study skills techniques and worked with students to get improvement in certain subjects. Identified student’s individual learning needs and helped students develop self-confidence in performing academic work.Demonstrated study skills techniques and worked with students to get improvement in certain subjects.

    • Canada
    • Food & Beverages
    • 1 - 100 Employee
    • Front of house staff
      • Apr 2014 - Jun 2015

      Resolved customer complaints and provided excellent customer serviceConducted orientations and trainings for new crew members Resolved customer complaints and provided excellent customer serviceConducted orientations and trainings for new crew members

    • Retail
    • 100 - 200 Employee
    • Assistant Manager
      • 2011 - 2013

      Planed, directed and evaluated the operations of establishments engaged in retail salesSupervised food production and carried out regular checking and auditingDetermined staffing requirements and hiringPlaned budgets, prepared reports and statistics related to areas of responsibility Planed, directed and evaluated the operations of establishments engaged in retail salesSupervised food production and carried out regular checking and auditingDetermined staffing requirements and hiringPlaned budgets, prepared reports and statistics related to areas of responsibility

    • China
    • Semiconductors
    • Crew trainer
      • 2006 - 2009

      Ensured the safety of working area as a member of the safety committeeInvolved in the performance evaluations and provided feedbacks Inspired crew members on work ethic by being a role model Ensured the safety of working area as a member of the safety committeeInvolved in the performance evaluations and provided feedbacks Inspired crew members on work ethic by being a role model

Education

  • centennial college
    diploma, Food and nutrition management
    2014 - 2016
  • University of Toronto
    Bachelor's degree, Life science
    2006 - 2011

Community

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