Yavor Kochev

Technologist at Admix
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Contact Information
Location
Bulgaria, BG

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Experience

    • Bulgaria
    • Food and Beverage Services
    • 1 - 100 Employee
    • Technologist
      • Mar 2023 - Present
    • Food Technologist
      • Dec 2020 - Present

      Production of dairy products - white brined cheese, yellow cheese (Kashkaval), grilled cheese type "Halloumi", Man managment, Planning and organization of production procces, developing of new products, AutoCAD, ERP, IFS, BRC, HACCP, GMP Production of dairy products - white brined cheese, yellow cheese (Kashkaval), grilled cheese type "Halloumi", Man managment, Planning and organization of production procces, developing of new products, AutoCAD, ERP, IFS, BRC, HACCP, GMP

    • Bulgaria
    • Food Production
    • 1 - 100 Employee
    • Food Technologist
      • May 2020 - Dec 2020
    • Bulgaria
    • Manufacturing
    • 200 - 300 Employee
      • Jul 2019 - Jan 2020

      • Nov 2014 - Jul 2019

    • Poland
    • Facilities Services
    • Quality Control
      • Jul 2014 - Nov 2014
    • Bulgaria
    • Restaurants
    • 1 - 100 Employee
    • Technologist
      • Aug 2013 - Jul 2014

Education

  • University of food technologies UFT-Bulgaria, Plovdiv
    Master’s Degree, Food Safety
    2013 - 2014
  • University of food technologies UFT-Bulgaria, Plovdiv
    Bachelor’s Degree, Tecnology of milk and meat products
    2009 - 2013

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