Yau Chyi

Dietitian at AllDay Pharmacy
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Contact Information
us****@****om
(386) 825-5501
Location
MY
Languages
  • Chinese Native or bilingual proficiency
  • Malay Native or bilingual proficiency
  • English Native or bilingual proficiency

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Experience

    • Malaysia
    • Retail Pharmacies
    • 1 - 100 Employee
    • Dietitian
      • Aug 2020 - Present
    • Internship Clinical Dietitian
      • Jan 2020 - Mar 2020

      Managed inpatient and special unit dietetics cases along with guidance from Clinical Instructors and/or Dietitians Managed inpatient and special unit dietetics cases along with guidance from Clinical Instructors and/or Dietitians

    • Internship Clinical Dietitian
      • Sep 2019 - Nov 2019

      Managed inpatient and outpatient dietetics cases along with guidance from Clinical Instructors and/or Dietitians Managed inpatient and outpatient dietetics cases along with guidance from Clinical Instructors and/or Dietitians

    • Internship Community Dietitian
      • Aug 2019 - Sep 2019

      - Evaluates nutritional component of health care services for organization: Develops and implements plan of care based on assessment of nutritional needs and available sources and correlates plan with other health care - Instructs individuals in nutritional principles, diet, food selection, and economics and adapts teaching plans to individual life style - Provides consultation to and works with community groups - Conducts health event with staff for community - Plans of development of program proposals for funding

    • Malaysia
    • Hospitals and Health Care
    • 1 - 100 Employee
    • HOSPITAL FOOD SERVICE PLACEMENT
      • Jun 2019 - Jul 2019

      - Coordinate and assess 6 stages in the flow of the hospital meals in inpatient kitchen: 1. Purchasing and receiving 2. Storage 3. Preparation (including defrosting) 4. Cooking 5. Holding 6. Serving - Dietary aides - Coordinate and assess 6 stages in the flow of the hospital meals in inpatient kitchen: 1. Purchasing and receiving 2. Storage 3. Preparation (including defrosting) 4. Cooking 5. Holding 6. Serving - Dietary aides

    • Account Assistant
      • Jun 2016 - Aug 2016

      - Analyzed accounting data, documented financial transactions by entering account information - Summarized current financial status by collecting information; prepared balance sheet, profit and loss statement and other reports - Analyzed accounting data, documented financial transactions by entering account information - Summarized current financial status by collecting information; prepared balance sheet, profit and loss statement and other reports

    • Malaysia
    • Leisure, Travel & Tourism
    • 500 - 600 Employee
    • Casino Dealer
      • Jan 2016 - May 2016

      - Conducted gambling games such as dice and roulette, paid winnings or collected losing bets following all applicable rules and regulations - Exchanged paper currency for playing chips or coin money - Conducted gambling games such as dice and roulette, paid winnings or collected losing bets following all applicable rules and regulations - Exchanged paper currency for playing chips or coin money

Education

  • Universiti Sultan Zainal Abidin
    Bachelor's degree, Dietetics/Dietitian
    2016 - 2020
  • SMK Temerloh
    STPM, Science (Biology, Chemistry)
    2014 - 2015
  • SMK Abu Bakar
    SPM, Science
    2009 - 2013

Community

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