Wouter Hollevoet
Plant Manager Herent at Boortmalt- Claim this Profile
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English Full professional proficiency
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Dutch Native or bilingual proficiency
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French Full professional proficiency
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German Elementary proficiency
Topline Score
Bio
Experience
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Boortmalt
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Belgium
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Food and Beverage Manufacturing
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400 - 500 Employee
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Plant Manager Herent
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2020 - Present
As Plant Manager Herent plant I am responsible to drive/implement action plans over time & within business guidelines, to ensure that the plant is always “audit ready” and our business is recognized as “best in class”. While ensuring we deliver the production output according to budget, with full compliance with our group safety, hygiene, environmental and operational standards, on time and at reasonable total cost in line with overall business objectives and quality standards. As Plant Manager Herent plant I am responsible to drive/implement action plans over time & within business guidelines, to ensure that the plant is always “audit ready” and our business is recognized as “best in class”. While ensuring we deliver the production output according to budget, with full compliance with our group safety, hygiene, environmental and operational standards, on time and at reasonable total cost in line with overall business objectives and quality standards.
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Syntra Midden-Vlaanderen
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Belgium
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Education
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100 - 200 Employee
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Docent cursus Microbrouwer-craftbrewer & Bierkenner-Zytholoog
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Jan 2020 - Present
België is hét bierland bij uitstek. Sinds 2016 werd het Belgisch bier door UNESCO uitgeroepen tot 'immaterieel cultureel erfgoed van de mensheid'. Zeker onze 'craftbreweries' zijn wereldwijd immens populair. Verdien ook jouw plaats in deze groeiende markt en creëer en brouw je eigen bier. België is hét bierland bij uitstek. Sinds 2016 werd het Belgisch bier door UNESCO uitgeroepen tot 'immaterieel cultureel erfgoed van de mensheid'. Zeker onze 'craftbreweries' zijn wereldwijd immens populair. Verdien ook jouw plaats in deze groeiende markt en creëer en brouw je eigen bier.
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Alken-Maes
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Belgium
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Food & Beverages
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200 - 300 Employee
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Oct 2012 - Sep 2019
Operational leading of the brewery site in Opwijk, specialised in craft beers of top fermentation
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Dec 2014 - Nov 2018
Operational leading of the brewery site in Opwijk, specialised in craft beers of top fermentation and Kobbegem, specialised in beers of spontaneous fermentation
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Oct 2010 - Oct 2012
Quality manager for the 3 breweries and external filling plants within the Alken-Maes and Heineken Group: Alken, Opwijk, Kobbegem; Managing the lab- and quality teams.
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Feb 2002 - Dec 2010
Verantwoordelijke voor de productie van bieren van spontane gistingCoaching en aansturing van het brouwteam
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Education
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Katholieke Hogeschool 'Sint-Lieven', Gent
Biochemistry