Winston Bloomfield

General Manager at Le Bab
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Contact Information
us****@****om
(386) 825-5501
Location
South & West Hampstead, England, United Kingdom, UK
Skills

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Bio

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Credentials

  • 1996 national License's certificate, Cellar Management 1999 Craft trainer award, 2006 Personal licence holder
    -

Experience

  • Le Bab
    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • General Manager
      • Aug 2022 - Present

  • Busaba
    • Restaurants
    • 1 - 100 Employee
    • General Manager
      • Sep 2021 - Apr 2022

  • Bill's Restaurants
    • United Kingdom
    • Hospitality
    • 700 & Above Employee
    • Manager
      • Sep 2020 - Sep 2021

  • Farm Girl Cafe
    • United Kingdom
    • Restaurants
    • 1 - 100 Employee
    • Area Manager
      • Jan 2018 - Jul 2020

      Food & Beverage operation Food & Beverage operation

  • Soho House & Co
    • United Kingdom
    • Hospitality
    • 700 & Above Employee
    • Diner Manager
      • Jun 2017 - Dec 2017

  • GAUCHO
    • Hospitality
    • 300 - 400 Employee
    • General Manager
      • Feb 2016 - Jun 2017

  • kettner's
    • Assistant General Manager
      • Nov 2014 - Feb 2016

      • Opening and closing of the restaurant include the registers close• Oversee a large site has, Bar, Brasserie and 8 room private• Disciplinary proceedings• Job interview and selection of staff and staff training• Organization of the maintenance and maintains it building• Marketing, events planning

    • Brasserie Manager
      • Oct 2013 - Nov 2014

      the main purpose of my role is to manage the day to day (front and back of house) running of Kettners according to the highest standards of service and presentation, assist the GM in maximising sales and controlling costs through a motivted team.

  • Souk Medina/Bazaar
    • West End, London
    • Assistant General Manager
      • Sep 2012 - Oct 2013

  • Nottingdale Cafe
    • Notting Hill, London
    • General Manger
      • 2010 - 2012

      Opening and closing duty’s Cash handling and banking Responsible for staff rota and costing Weekly stoketake Staff training and development Help with development of new menu Creation of new winelist Opening and closing duty’s Cash handling and banking Responsible for staff rota and costing Weekly stoketake Staff training and development Help with development of new menu Creation of new winelist

Education

  • Ninestiles Academy
    Secondary Education and Teaching
    1981 - 1986

Community

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