Experience

Ricart Automotive Group

• United States
• Automotive
• 100 - 200 Employee

• Ricart to Business Inventory and Commercial Account Manager

  • Oct 2023 - Present

  Groveport, Ohio, United States

• Rabid Customs Manager

  • Jul 2021 - Sep 2023

  Groveport, Ohio, United States

• Ricart to Business Commercial Fleet Support, Inventory, and Marketing Manager

  • Jul 2020 - Jul 2021

  Groveport, Ohio, United States



PIADA ITALIAN STREET FOOD

• United States
• Restaurants
• 100 - 200 Employee

• Market Partner

  • Jul 2019 - Jul 2020

  Ohio, Indiana, and Kentucky

• Regional Training Chef

  • Oct 2018 - Aug 2019

  Columbus, Ohio Area

• Partner Chef

  • Nov 2017 - Oct 2018

  Columbus, Ohio Area Effectively communicates with Guests, Chef team and Team Members. Responsible for the hiring and development of Team Members by conducting effective orientation, training, pre-shift meetings and one-on-one coaching to ensure professional and personal development. Accountable for P&L – by managing labor, controlling food costs, verifying sales and makes adjustments accordingly. Responsible for all office administration, to include: invoicing, payroll, file management, bank deposits… Show more Effectively communicates with Guests, Chef team and Team Members. Responsible for the hiring and development of Team Members by conducting effective orientation, training, pre-shift meetings and one-on-one coaching to ensure professional and personal development. Accountable for P&L – by managing labor, controlling food costs, verifying sales and makes adjustments accordingly. Responsible for all office administration, to include: invoicing, payroll, file management, bank deposits, etc. Completes all opening and closing duties, to include: food management, cash handling, inventory, and daily reporting. Participates in community by establishing relationships with local businesses and schools to promote sales building. Verifies the accuracy of inventory and par levels. Manages the flow of the restaurant during peak periods to ensure an optimal dining experience. Managing the preparation of all food according to Piada recipes and food safety standards. Maintains a clean and sanitary work station during hours of operation. Creates and maintains a culture that adheres to the Piada corporate values.



Sky Zone Indoor Trampoline Park - Cincinnati

• General Manager

  • Jun 2017 - Nov 2017

  Cincinnati, OH



Sweet Carrot

• General Manager

  • Jun 2016 - Jun 2017

  Grandview, OH



Cosi

• United States
• Restaurants
• 300 - 400 Employee

• Multi Unit Manager

  • Apr 2012 - Jun 2016



Donatos Pizza

• Restaurants
• 700 & Above Employee

• General Manager

  • Mar 2009 - Mar 2012