Experience

Victoria Body Corporate Services

• Australia
• Facilities Services
• 1 - 100 Employee

• Repairs and Maintenance Specialist

  • Jul 2022 - Present

  Victoria Body Corporate Services, Port Melbourne, VIC, 3207 Arrange repairs and maintenance jobs for Strata Managers which includes sourcing quotations and issuing work orders to relevant contractors and/or trades. The role enables the provision of repairs and maintenance services to customers through: - Building knowledge and efficiency in a centralised function; - Delivering quality service via improved processes, transparency and record-keeping. Victoria Body Corporate Services, Port Melbourne, VIC, 3207 Arrange repairs and maintenance jobs for Strata Managers which includes sourcing quotations and issuing work orders to relevant contractors and/or trades. The role enables the provision of repairs and maintenance services to customers through: - Building knowledge and efficiency in a centralised function; - Delivering quality service via improved processes, transparency and record-keeping.



Novotel Melbourne on Collins

• Australia
• Hospitality
• 1 - 100 Employee

• Concierge

  • Feb 2019 - Jul 2022

  General Responsibilities: - Ensuring the highest degree of customer service and presentation of the hotel - Timely and efficient delivery of guest amenities - Make recommendations and reservations for the guests on local attractions - Ensure security of the guests and their possessions General Responsibilities: - Ensuring the highest degree of customer service and presentation of the hotel - Timely and efficient delivery of guest amenities - Make recommendations and reservations for the guests on local attractions - Ensure security of the guests and their possessions



MannaCare Inc.

• Australia
• Hospitals and Health Care
• 1 - 100 Employee

• Chef and Catering Assistant

  • Jun 2014 - Feb 2019

  Enhancing aged care dining experience, while taking into consideration their dietary requirements and nutritional needs. General Responsibilities: - As a Chef, I lead the kitchen team to effectively prepare the meals of our residents. With the help of our catering team, I ensure that the nutritional needs of our residents are served on time. In addition I adhere to all HACCP food safety standards, and have experience creating menus and stock handling and ordering. - As a Catering Assistant, I make sure that proper meals are served to our residents. I strive to effectively work with the kitchen team to timely provide our tenants with their much-needed sustenance. Show less



McDonald's

• United States
• Restaurants
• 700 & Above Employee

• All Rounder

  • Mar 2009 - Jun 2014