Experience

Hoag Executive Health

• United States
• Hospitals and Health Care
• 1 - 100 Employee

• Licensed Vocational Nurse

  • Apr 2022 - Present

  Newport Beach, California, United States



TLC ALLERGY AND ASTHMA ASSOCIATES, INC.

• United States
• Medical Practices
• 1 - 100 Employee

• Allergy and Immunology Nurse

  • Oct 2016 - Mar 2022

  Huntington Beach, California, United States Administered allergy injections, performing allergy skin testing, monitoring shot charts, and organizing refrigerated vials. Prioritizes, delegates, and supervises work assignments appropriately to ensure completion of patient care. Re-order vials in a timely manner and provides education of patients in 1st injection policy. Knowledge of all medications and ability to effectively manage emergency protocols.



Pelican Ridge Post Acute

• United States
• Medical Practices
• 1 - 100 Employee

• Licensed Vocational Nurse

  • Mar 2016 - Oct 2016

  Newport Beach, California • Assisted with ADLs, medications, monitoring daily vitals, meals, and appointments in a Skilled Nursing facility. • Patient charting, physical head-to-toe assessment, document intervention and evaluation. • Explain procedures and treatments to patients to gain cooperation and understanding.



Chili's

• Server

  • Jul 2011 - Mar 2016

  Huntington Beach, CA • Responsible for answering phone calls; obtained 30+ to go phone orders on a daily basis. • Train new waiters and floor staff on guest service expectations, safety procedures, proper food handling, and restaurant protocols. • Effectively communicated with kitchen staff regarding customer allergies, dietary needs, and other special requests. • Excellent problem solving and communication skills, with a focus on customer service. • Team worker who is able to adapt in highly dynamic… Show more • Responsible for answering phone calls; obtained 30+ to go phone orders on a daily basis. • Train new waiters and floor staff on guest service expectations, safety procedures, proper food handling, and restaurant protocols. • Effectively communicated with kitchen staff regarding customer allergies, dietary needs, and other special requests. • Excellent problem solving and communication skills, with a focus on customer service. • Team worker who is able to adapt in highly dynamic and changing situations. Show less