Experience

WCDistributors

• Wholesale
• 1 - 100 Employee

• QA Inspector

  • Oct 2016 - Present



Product Quest LLC.

• United States
• 1 - 100 Employee

• Analitycal Lab Technician

  • Dec 2010 - Sep 2016

   Analysis of complex and large amounts of data Analytical Instruments maintenance and troubleshooting Efficient performed quality control testing in fast paced environment Trained chemicals and laboratory technicians Coordinate daily to assure production needs and business plant Direct participation prior and during inspection Efficiently Performed SOPs (Standard Operation Procedures) Write OOS (out of specification) test results Maintain raw data in laboratory notebooks, worksheets and chromatograms in according with cGMP and FDA regulations Interact with Product Quest departments as required to meet objectives and adjust prioritiesPhysical Testing Support the quality control physical testing that relates to bulk and filled products Assist in improving the testing using USP and other approval methods Assist in preventive maintenance and calibration for all testing equipment Write and perform investigation for out of specification (OOS) results  Maintain raw data in laboratory notebooks Interact with Product Quest departments as required to meet objectives and adjust priorities Testing of Incoming Raw Materials Reviewing the Certificate of Analysis (COA), obtaining, and conducting analysis for verification to the COA Inspection & Testing, obtains samples of the raw material, immediately identified samples, conducts an analysis and approvedBatching/Weigh-up Manufacturing Ensure proper Batching/Weight/ sampling of materials Batching and mixing chemicals per written instructions Operating scales, small balances, forklift and pallet jacks



Suift Transportation

• Truck Driver (OTR)

  • May 2015 - Nov 2015

   Pickup and deliver assigned goods punctually on daily basis irrespective of road and weather conditions Drove truck in professional and safe manner at job sites and on public highways. Performed daily inspections pre- and post-trip with required documentation. Made minor maintenance and servicing repairs. Kept all equipment clean on a regular basis. Consulted shipping papers to check nature of load and for hazardous materials. Maintained records required by Federal and State regulations. Promptly reported all incidents and accidents involving company property



Eagle Koinonia Corporation & Hospitality Solution LLS.

• Kitchen Assistant / Food Runner & Busser

  • May 2004 - Dec 2009

  Responsible for measuring and weighing ingredients.  Fowl, poultry, fish and shellfish were cleaned for cooking.  Responsible for informing supervisor if there is low supply of food.  Food equipment such as glasses, dishes, tableware were loaded into dishwashing machine.  Responsible for keeping records of quantity of food used.  Responsible for making special sauces and dressings for sandwiches.  Did mixture of ingredients for making green salads, fruit salads, pasta salads and vegetable salads.  Did cleaning of working areas, tables, utensils, silverware, dishes etc.  Carried food supplies, equipment and utensils from work and storage areas. Record of food supplies and freezer were maintained.  Make sure about stock rotation.  Responsible for ordering stocks and checking deliveries.  Organize and prepare courses before being served to the customer Provided exceptional services for which guest enjoyed a pleasant dining experience Checking for mistakes while insuring quality and presentation of food items being served. Promoted communication between service staff and kitchen staff while leading a team  Provided and maintained a clean and tidy restaurant for staff and guest Assisted servers in serving food and beverages Collected and delivered dishes to the kitchen Reset tables to make sure they are ready for the next guests Trained all incoming recruits Ensured all side work was completed before any busser or food runner could leave Prepared food presentation