Experience

Otis Oat Milk

• New Zealand
• Food and Beverage Services
• 1 - 100 Employee

• Head Product Developer at Otis Oat Milk

  • Nov 2019 - Present

  I am the head of NPD at Otis Oat Milk. I oversee the production and testing of the products to meet satisfactory release. I lead the new product development, research and testing for our products to market. I also oversee the distribution of the product across New Zealand and Internationally. I travelled to Sweden at the beginning of 2020 to enhanced my skills in the NPD area, and to work on our starter range of Otis products, released in September 2020. I am the head of NPD at Otis Oat Milk. I oversee the production and testing of the products to meet satisfactory release. I lead the new product development, research and testing for our products to market. I also oversee the distribution of the product across New Zealand and Internationally. I travelled to Sweden at the beginning of 2020 to enhanced my skills in the NPD area, and to work on our starter range of Otis products, released in September 2020.



HealthcareNZ Limited

• New Zealand
• Hospitals and Health Care
• 300 - 400 Employee

• Community Support Worker

  • Nov 2018 - Present

  Working for Healthcare Rehabilitation NZ alongside my full-time employment. I have been able to gain up to a Level 4 equivalent Care Support Worker Qualification, and I now work with a client once a week. Through this I have gained a wide range of nursing skills, care, support, and communication skills, to help others with disabilities live their life to the fullest. Working for Healthcare Rehabilitation NZ alongside my full-time employment. I have been able to gain up to a Level 4 equivalent Care Support Worker Qualification, and I now work with a client once a week. Through this I have gained a wide range of nursing skills, care, support, and communication skills, to help others with disabilities live their life to the fullest.



Goodman Fielder

• Australia
• Food and Beverage Manufacturing
• 700 & Above Employee

• Food Technologist and Testing Laboratory Specialist

  • Dec 2018 - Nov 2019

  I gained a graduate roll and Goodman Fielder after graduating University at the end of 2019. My role was involved in Quality Management, and Laboratory Testing. I started in the Lab with the role to test the products on site for both local and international markets. I was based in the Chemistry and Microbiology sections of the Laboratory and my job included: - Using FT1 Machines to determine fat, protein, total solids, and SNF of milk products (Nutritional Testing). - Sediment testing, calcium testing, sensory testing, chlorine testing - Testing CIPs and CCPs, testing TAs and clearing tanks for production for both fresh milk and UHT. - Fat gerber testing, coffee testing, allergen testing. - Making up vitamin mixes for the milk products - Sending of Certificates of Analysis (COAs) to outgoing clients from routine testing, and also non- routine testing of clients. I was in charge of releasing products from the results found in the lab for export markets. I moved in to Quality Management, where I oversaw HACCP plans, Quality Assurance plans, Product Recall plans and customers complaints. I was also exposed to export regulations by country, and signing off products to individual export. Show less



Go Native World

• New Zealand
• Food and Beverage Services
• 1 - 100 Employee

• Sales Marketing Assistant

  • Oct 2016 - May 2017

  My role included brand marketing, gaining new customers and stocklists for their products. I also demonstrated benefits and nutritional aspects of the products. My role included brand marketing, gaining new customers and stocklists for their products. I also demonstrated benefits and nutritional aspects of the products.