Valeriia Belova

Master Degree Student at University of chemistry and technology, Prague
  • Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Location
Prague, Czechia, CZ
Languages
  • English Full professional proficiency
  • Russian Native or bilingual proficiency
  • Czech Native or bilingual proficiency
  • Japanese Elementary proficiency

Topline Score

Topline score feature will be out soon.

Bio

Generated by
Topline AI

You need to have a working account to view this content.
You need to have a working account to view this content.

Experience

    • Czechia
    • Higher Education
    • 300 - 400 Employee
    • Master Degree Student
      • Sep 2020 - Present

    • Germany
    • Retail
    • 1 - 100 Employee
    • Shop Assistant
      • Jun 2021 - Dec 2021

    • Germany
    • Retail
    • 1 - 100 Employee
    • Shop Assistant
      • Oct 2020 - Dec 2020

    • Student Researcher
      • Mar 2019 - Aug 2020

      The topic of the project: "Arsenic resistance of novel bacterial strain Pseudoburkholderia sp. " Work on the project included basic techniques of microbiological laboratory, the performance of conventional PCR, analysis of DNA sequence using bioinformatics tools, and arsenic MIC measurement. The topic of the project: "Arsenic resistance of novel bacterial strain Pseudoburkholderia sp. " Work on the project included basic techniques of microbiological laboratory, the performance of conventional PCR, analysis of DNA sequence using bioinformatics tools, and arsenic MIC measurement.

    • Germany
    • Retail
    • 1 - 100 Employee
    • Shop Assistant
      • Oct 2019 - Dec 2019

Education

  • University of chemistry and technology, Prague
    Master's degree, Microbiology and genetic engineering
    2020 - 2023
  • University of Helsinki
    Master's degree, Genetics and Molecular Biosciences
    2022 - 2022
  • University of chemistry and technology, Prague
    Bachelor's degree, Biochemistry and Biotechnology
    2017 - 2020

Community

You need to have a working account to view this content. Click here to join now