Valentina Lovadina
Marketing & Communication Manager for the Executive Education Centre & the Gourmets Cooking School at Institut Lyfe (Ex-Institut Paul Bocuse)- Claim this Profile
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French Native or bilingual proficiency
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Italian Native or bilingual proficiency
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English Professional working proficiency
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Spanish Limited working proficiency
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Bio
Experience
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Institut Lyfe (Ex-Institut Paul Bocuse)
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France
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Higher Education
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200 - 300 Employee
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Marketing & Communication Manager for the Executive Education Centre & the Gourmets Cooking School
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Jul 2019 - Present
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Restaurants et Brasseries Bocuse - Paul Bocuse Officiel
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France
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Restaurants
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100 - 200 Employee
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Marketing and Communication Coordinator
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Jan 2019 - Jun 2019
• Planning and organization of the Brasserie du Louvre opening • Website revision • Administration of the weekly post planning for the Paul Bocuse Official and Restaurants & Brasseries de Lyon® Bocuse accounts on Facebook and Instagram • Creation and setting-up of the answers to the reviews on digital platforms (Google My Business, Tripadvisor...) • Planning and organization of the Brasserie du Louvre opening • Website revision • Administration of the weekly post planning for the Paul Bocuse Official and Restaurants & Brasseries de Lyon® Bocuse accounts on Facebook and Instagram • Creation and setting-up of the answers to the reviews on digital platforms (Google My Business, Tripadvisor...)
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Tai Ping
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Hong Kong
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Design Services
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200 - 300 Employee
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EMEA Marketing and Communication Coordinator
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Nov 2015 - Oct 2018
• Development of the digital marketing strategy • Websites and social networks management • Creation of the newsletters • Digital reporting (monthly and yearly) • Planning and organisation of press and client events (collections launches, Monaco Yacht Show, private sales, press trips...) • Organization and supervision of the photo shoots • Creation of tools for the press relations (press releases, press kits and press reviews) • Monitoring of the shoppings for the press • Supporting the development and update of the marketing tools (brochures, posters, client gifts...) • Marketing tools stock management • Competitor monitoring Show less
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Walter Schupfer Management
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United States
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Photography
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1 - 100 Employee
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Artistic Agent Assistant
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Jun 2015 - Sep 2015
• Photographers management and production monitoring • Portfolios creation • Prospecting new clients • Photographers management and production monitoring • Portfolios creation • Prospecting new clients
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Hôtel Le Meurice
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France
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Hospitality
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200 - 300 Employee
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Communication Assistant
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Apr 2015 - May 2015
• Follow-up of the press stays and press visits • Making of the monthly press review • Participation to the organisation of the launch of the "Monsieur M" treatment by Spa Valmont • Follow-up of the press stays and press visits • Making of the monthly press review • Participation to the organisation of the launch of the "Monsieur M" treatment by Spa Valmont
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Borgo Egnazia
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Italy
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Hospitality
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200 - 300 Employee
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Marketing and Communication Assistant
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Oct 2012 - Nov 2012
• Creation of the advertising insertions and the newsletters • Events organisation • Website management • Presentation of the hotel to the tour operators • Creation of the advertising insertions and the newsletters • Events organisation • Website management • Presentation of the hotel to the tour operators
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Education
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ISCOM
Master 2, International Global Communications -
ISCOM
Master 1, Public Relations, Press Relations & Events -
Libera Università di Lingue e Comunicazione IULM
Bachelor's Degree, Public Relations & Corporate Communication -
Liceo Francese Stendhal di Milano
French and Italian Baccalauréat in Economics and Social Sciences