Uğur Orhan Özyurt

Teknoloji Geliştirme Mühendisi at Aromsa AS
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Contact Information
us****@****om
(386) 825-5501
Location
Turkey, TR
Languages
  • İngilizce Full professional proficiency
  • Türkçe Native or bilingual proficiency

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Credentials

  • BRC
    Yaşamartı
    Jun, 2017
    - Nov, 2024
  • GMP
    Yaşamartı
    Jun, 2017
    - Nov, 2024
  • ISO 22000:2005
    Yaşamartı
    Jun, 2017
    - Nov, 2024
  • ISO 9001:2015
    Yaşamartı
    May, 2017
    - Nov, 2024

Experience

    • Türkiye
    • Food and Beverage Services
    • 1 - 100 Employee
    • Teknoloji Geliştirme Mühendisi
      • Aug 2021 - Present

    • Türkiye
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Quality Assurance Engineer
      • Aug 2020 - Mar 2021

    • Türkiye
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Production Engineer
      • Apr 2018 - Jun 2018

      Carrying out and keeping track of production plans Routine production field checks Preparation of equipment beforehand for different production types Assigning staff according to production plan Recognizing and repoting equipment faults at production line Cooperation with other departments to maintain production Determining absence of staff and reporting it to management during production Carrying out and keeping track of production plans Routine production field checks Preparation of equipment beforehand for different production types Assigning staff according to production plan Recognizing and repoting equipment faults at production line Cooperation with other departments to maintain production Determining absence of staff and reporting it to management during production

    • Türkiye
    • Food and Beverage Manufacturing
    • 1 - 100 Employee
    • Engineering Intern
      • Jun 2016 - Aug 2016

      Routine production field checks Assisted to quality control department and performed related tests Assisted to R&D deparment on their ongoing project Provided technical direction to other engineers, designers and technicians Investigated equipment failures to diagnose faulty operation and made appropriate maintenance recommendations Routine production field checks Assisted to quality control department and performed related tests Assisted to R&D deparment on their ongoing project Provided technical direction to other engineers, designers and technicians Investigated equipment failures to diagnose faulty operation and made appropriate maintenance recommendations

    • Research Intern
      • Jun 2015 - Jul 2015

      Performed regular laboratory tests for foods Assisted to ongoing researches and publications Article: Physical, chemical, sensorial and bioactive characteristics of local and standard pear cultivars in Turkey (Acta Sci. Pol. Hortorum Cultus, 15(3) 2016, 127-139) Paper: Olive semidrying process: oleuropein degradation in relation to sensory bitterness (IAC 2017 conference) Performed regular laboratory tests for foods Assisted to ongoing researches and publications Article: Physical, chemical, sensorial and bioactive characteristics of local and standard pear cultivars in Turkey (Acta Sci. Pol. Hortorum Cultus, 15(3) 2016, 127-139) Paper: Olive semidrying process: oleuropein degradation in relation to sensory bitterness (IAC 2017 conference)

Education

  • Orta Doğu Teknik Üniversitesi
    Master's degree, Food Engineering
    2018 - 2020
  • Orta Doğu Teknik Üniversitesi
    Bachelor of Science - BS, Gıda Mühendisliği
    2011 - 2017

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