Experience

Barlow's Public House

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Lead Bartender

  • Aug 2019 - Present

  Providing exceptional service through positive guest experiences, adhering to company standards, and maintaining high levels of guest satisfaction. While implementing a strong knowledge of the exact proportions and combinations to utilize in making beverages according to request from cocktail attendants and patrons. I was also in charge of the upper management training programs for barbacks and other bartenders, in order to improve their performance skills needed for the job functions and optimized operational efficiency.