Ty Vaivoda
Commercial Development Specialist at Novus Biologicals LLC- Claim this Profile
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Bio
Credentials
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Aftersale: Maintaining Relationships
LinkedInOct, 2021- Nov, 2024 -
Understanding Trade Secrets: A Deeper Dive
LinkedInAug, 2021- Nov, 2024 -
Asking Great Sales Questions
LinkedInMay, 2021- Nov, 2024 -
Inside Sales
LinkedInMay, 2021- Nov, 2024 -
Key Account Management
LinkedInMay, 2021- Nov, 2024 -
HACCP (Hazard Analysis and Critical Control Points)
NC State UniversityMay, 2015- Nov, 2024
Experience
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Novus Biologicals LLC
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United States
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Biotechnology Research
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1 - 100 Employee
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Commercial Development Specialist
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May 2019 - Present
•Responsible for bulk and custom sales of Novus Biological products, as well as facilitating these sales of other Bio Techne brand products•Business to Business as well as Business to Consumer sales•Personally work with researchers in the scientific community to help find the best custom product options (buffers, custom proteins, conjugation etc.)•Communication and negotiation with OEM suppliers•Assist in development of supply agreements, licensing agreements, etc.
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Scientific Data Managment
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Dec 2017 - May 2019
•Data management of product catalog•Entry, maintenance, and calculation of COGS for entire product offering•Ensured scientific accuracy of products listed online as well as product manuals, data sheets, MSDS, etc. •Developed processes involving quicker, cleaner, and more accurate presentation of product data
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MillerCoors
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United States
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Food and Beverage Services
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700 & Above Employee
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Quality Control Specialist
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Jun 2017 - Jan 2018
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Declaration Brewing Company
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United States
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Food and Beverage Services
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1 - 100 Employee
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Laboratory/Quality Control Specialist
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May 2016 - Jun 2017
•QA/QC•Yeast Propagation/Library Maintenance•Microbiological Media and Chemical Reagent Preparation•Sensory Analysis•Spectrophotometric Analysis of Product (As Determined by the American Society of Brewing Chemists)•Microscopic Analysis of Product (Yeast Cell Counts, Viability/Vitality, Gram Stains, etc.)•pH Analysis•CO2/DO Content Analysis •QA/QC•Yeast Propagation/Library Maintenance•Microbiological Media and Chemical Reagent Preparation•Sensory Analysis•Spectrophotometric Analysis of Product (As Determined by the American Society of Brewing Chemists)•Microscopic Analysis of Product (Yeast Cell Counts, Viability/Vitality, Gram Stains, etc.)•pH Analysis•CO2/DO Content Analysis
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The Home Depot
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United States
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Retail
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700 & Above Employee
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Sales Associate
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Jun 2016 - Mar 2017
•Proactively sought out customers and assisted however necessary•Drove sales by thoroughly explaining products and answering any and all questions•Maintained productive relationships with repeat customers•Maintained stock of all products within the department•Established sales leads involving home renovation projects•Professionally managed the needs of multiple customers at the same time •Proactively sought out customers and assisted however necessary•Drove sales by thoroughly explaining products and answering any and all questions•Maintained productive relationships with repeat customers•Maintained stock of all products within the department•Established sales leads involving home renovation projects•Professionally managed the needs of multiple customers at the same time
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Colorado State University
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United States
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Higher Education
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700 & Above Employee
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Undergraduate Research Assistant
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Jan 2012 - Jul 2015
•Performed research duties and projects related to Idiopathic Pulmonary Fibrosis in support of research grants received by principal investigator.•Performed RNA/DNA isolation and purification from human lung tissue (human PECAM-1 gene isolation), bacterial culture, custom PCR primer design, Next Gen. sequencing of human DNA, cDNA synthesis, PCR reactions, immunofluorescence reactions, ELISA, gel electrophoresis, western blots, creation of media etc.•Trained incoming laboratory assistants on all procedures and protocols within the laboratory•Led laboratory team meetings, assigned tasks, and directed lab members•Used laboratory equipment such as thermocycler, centrifuge, spectrophotometer, autoclave, microscopes, etc.
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Education
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University of Colorado Anschutz Medical Campus
Master of Science (M.S.), Biomedical Sciences and Biotechnology -
Colorado State University
Bachelor of Science (B.S.), Microbiology -
North Carolina State University
Certification, HACCP (Hazard Analysis and Critical Control Points)