Experience

VR Group

• Finland
• Rail Transportation
• 700 & Above Employee

• Supervisor

  • May 2013 - Present

  I have 60 subordinates and my daily tasks include human resource functions and operations, security procedures, regular southern area railway security comittee meetings, southern Finland executive board meetings. I have 60 subordinates and my daily tasks include human resource functions and operations, security procedures, regular southern area railway security comittee meetings, southern Finland executive board meetings.



ISS A/S

• Denmark
• Facilities Services
• 700 & Above Employee

• HR Service Supervisor

  • Jun 2009 - May 2013

  HR responsibility of a team of 20 employees. Also worked as a Operational Manager of passanger services, coordinating staff and supporting irregularity situations. During final 8 months I had HR responsibility of a team of 100 employees. HR responsibility of a team of 20 employees. Also worked as a Operational Manager of passanger services, coordinating staff and supporting irregularity situations. During final 8 months I had HR responsibility of a team of 100 employees.



SAS - Scandinavian Airlines

• Sweden
• Airlines and Aviation
• 700 & Above Employee

• Passenger Service Coordinator

  • Nov 2004 - Jun 2009

  Working as a team leader of check-in supervisors for Scandinavia Airline's ground handling company at HEL airport. Working as a team leader of check-in supervisors for Scandinavia Airline's ground handling company at HEL airport.



Parnells

• Jyväskylä

• Bartender

  • Apr 2002 - Oct 2004



StaffPoint Oy

• Finland
• Human Resources Services
• 200 - 300 Employee

• Bartender / waitress

  • Aug 2003 - Sep 2004



Molly Malones Irish Pub

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Restaurant Manager / Office Manager

  • Jun 1998 - May 2001

  My daily tasks included invoice handling of four restaurants, monthly inventory, budgeting, beer presentation and tasting to groups, gathering of bookkeeping material and working as bartender in the evenings. In total I had 12 employees. My daily tasks included invoice handling of four restaurants, monthly inventory, budgeting, beer presentation and tasting to groups, gathering of bookkeeping material and working as bartender in the evenings. In total I had 12 employees.



McDonald's

• United States
• Restaurants
• 700 & Above Employee

• Instructor

  • May 1996 - Jul 1998

  Instructor for new employees in Hämeensaari restaurant. Instructor for new employees in Hämeensaari restaurant.



SOK

• Finland
• Retail
• 700 & Above Employee

• Salesperson

  • Jun 1987 - Aug 1995

  Working as bread and conditoria departments vacation substitute during school holidays. Working as bread and conditoria departments vacation substitute during school holidays.



Lammin seurakunta

• Lammi

• Club Leader

  • Aug 1985 - May 1986

  Keeping afternoon club for 7-8 years of age girls and boys. Keeping afternoon club for 7-8 years of age girls and boys.