Experience

State Beauty Supply

• Cosmetics
• 100 - 200 Employee

• Product Manager & Buyer

  • Mar 2007 - Present

  Primary buyer and manager of product supply. Responsible for ordering full stock of the warehouse and retail merchandise on time, as well as all other State Beauty Supply orders in the surrounding areas; which includes several salons and other businesses. This position involves superior customer service and excellent communication to all establishments and customers. I’m very efficient, goal driven and have a strong work ethic. Primary buyer and manager of product supply. Responsible for ordering full stock of the warehouse and retail merchandise on time, as well as all other State Beauty Supply orders in the surrounding areas; which includes several salons and other businesses. This position involves superior customer service and excellent communication to all establishments and customers. I’m very efficient, goal driven and have a strong work ethic.



Arnold's Greenhouse

• United States
• Retail

• Supervisor

  • Mar 2000 - Mar 2004

  Supervisor of the annual department and nursery care, with exceptional knowledge in all areas of gardening and horticulture. Duties included customer assistance, retail sales, and caring for greenhouse merchandise throughout. Supervisor of the annual department and nursery care, with exceptional knowledge in all areas of gardening and horticulture. Duties included customer assistance, retail sales, and caring for greenhouse merchandise throughout.



Luthers Smokehouse

• United States
• Food and Beverage Services

• Restaurant Manager

  • Mar 1989 - Mar 1997

  Served as restaurant manager, office assistant and meat processor. Duties included keeping the facility clean, pricing and offering menu services with a friendly attitude. Assisted in payroll, as well as filing and organizing restaurant paperwork. Experience in heavy operating equipment to produce the meat products for the restaurant. Served as restaurant manager, office assistant and meat processor. Duties included keeping the facility clean, pricing and offering menu services with a friendly attitude. Assisted in payroll, as well as filing and organizing restaurant paperwork. Experience in heavy operating equipment to produce the meat products for the restaurant.