Trisha Marella
Server Supervisor at Prague Restaurant + Cafe- Claim this Profile
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English Professional working proficiency
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Chinese Mandarin Elementary proficiency
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Filipino Native or bilingual proficiency
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Chinese Fukien Limited working proficiency
Topline Score
Bio
Credentials
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Content Marketing: Blogs
LinkedInJun, 2020- Nov, 2024 -
Creating a Marketing Growth System
LinkedInJun, 2020- Nov, 2024 -
Leadership: Practical Skills
LinkedInJun, 2020- Nov, 2024 -
Sales: Closing a Complex Sale
LinkedInJun, 2020- Nov, 2024 -
The Data Science of Retail, Sales, and Commerce
LinkedInJun, 2020- Nov, 2024 -
UX Foundations: Interaction Design
LinkedInJun, 2020- Nov, 2024 -
Phone-Based Customer Service
LinkedInMar, 2020- Nov, 2024 -
Smart Serve Certificate
Smart Serve OntarioJan, 2020- Nov, 2024 -
Money Laundering and Terrorist Financing Prevention Program
Security Bank CorporationMar, 2016- Nov, 2024 -
Signature Verification and Forgery Detection Training
Security Bank CorporationSep, 2015- Nov, 2024 -
Sales and Catering Training
Park Hyatt Aviara Resort Golf Club & SpaNov, 2013- Nov, 2024 -
Large Party & Reservations Training
Park Hyatt Aviara Resort Golf Club & SpaSep, 2013- Nov, 2024 -
Banquet Training
Park Hyatt Aviara Resort Golf Club & SpaAug, 2013- Nov, 2024 -
Safety Training & Sexual Harassment Training
The GreenbrierApr, 2012- Nov, 2024 -
Basic Wine Training
Makati Shangri-La HotelNov, 2011- Nov, 2024 -
BASICS.fst 4th Edition - Food Safety Certification
TrainCan, Inc.Mar, 2020- Nov, 2024 -
Certified Emergency First Aid & CPR/AED Level C (Blended)
Canadian Red CrossSep, 2020- Nov, 2024
Experience
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Prague Restaurant + Cafe
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Canada
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Restaurants
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1 - 100 Employee
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Server Supervisor
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Sep 2020 - Present
• Oversees all staff activities• Manages bar inventory• Manages accurate guest reservation logs• Conducts regular inspections to maintain the restaurant health and safety regulations standards• Drives restaurant sales revenue growth alongside the General Manager
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Server
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Aug 2020 - Present
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Server Assistant
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Feb 2020 - Aug 2020
• Provided assistance to servers and acted as a floater to fill in necessary designations such as hostess, barista, bartender, and busser
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The Local Cafe and Restaurant
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Canada
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Hospitality
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1 - 100 Employee
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Supervisor / Manager-in-Training
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Sep 2020 - Dec 2020
• Managed team members to ensure that performance is beyond expectations • Led the team members as the General Manager of our hotel project • Managed the social media account of the Local Café and Restaurant • Managed team members to ensure that performance is beyond expectations • Led the team members as the General Manager of our hotel project • Managed the social media account of the Local Café and Restaurant
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Security Bank Corporation
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Philippines
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Banking
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700 & Above Employee
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Customer Service Specialist – Teller, Associate – Supervisory Level
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Jul 2018 - Jan 2020
• Increased bancassurance investment sales by Php 5 Million• Trained for Branch Service Officer (Junior Assistant Manager)
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Customer Service Specialist - Teller, Rank V
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Jul 2017 - Jun 2018
• Increased the number of over-the-counter transactions by 30% per day• Gold member clients’ most preferred and trusted teller
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Customer Service Specialist - Teller Rank IV
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Dec 2014 - Jun 2017
Job Summary• Responsible for daily servicing of monetary deposit requirements of all bank customers. This shall include processing of payment, receipts, deposits, withdrawals, encashments, and other financial transactions• Ensures prompt and efficient service delivery in compliance with service standards of the Bank
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Acabar Marketing International, Inc.
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Globe Telecom, Pioneer, Mandaluyong
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Sales Coordinator
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Apr 2014 - Oct 2014
Web Chat Sales agent under Globe Telecom • Received Inbound chats from prospective customers on website • Worked with the customer in trying to find whether they would benefit from purchasing a phone and becoming a customer Web Chat Sales agent under Globe Telecom • Received Inbound chats from prospective customers on website • Worked with the customer in trying to find whether they would benefit from purchasing a phone and becoming a customer
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Park Hyatt Aviara Resort Golf Club & Spa
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United States
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Hospitality
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1 - 100 Employee
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Server Assistant
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Jun 2013 - Dec 2013
AAA Five-Diamond and Forbes Five-Star luxury resort • Assist the restaurant servers in shaping the guests’ dining experience and in delivering food to guest tables and ensuring timely service AAA Five-Diamond and Forbes Five-Star luxury resort • Assist the restaurant servers in shaping the guests’ dining experience and in delivering food to guest tables and ensuring timely service
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The Greenbrier
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United States
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Hospitality
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300 - 400 Employee
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Server
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Apr 2012 - Oct 2012
Server/Food Runner, Slammin Sammy’s and Sam Snead’s at the Golf Club, Internship Banquet Server, PGA Tour AAA Five-Diamond and Forbes Four-Star luxury resort • Responsible for staking guests’ orders and presenting food and beverage items • Responsible for replenishing the buffet spread during PGA Tour 2012 Server/Food Runner, Slammin Sammy’s and Sam Snead’s at the Golf Club, Internship Banquet Server, PGA Tour AAA Five-Diamond and Forbes Four-Star luxury resort • Responsible for staking guests’ orders and presenting food and beverage items • Responsible for replenishing the buffet spread during PGA Tour 2012
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Italianni's International
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United States
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Restaurants
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100 - 200 Employee
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Barista
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Jan 2012 - Mar 2012
Barista | Hostess • Responsible primarily for making both alcoholic and non-alcoholic beverage orders • Greet and escort guests to the dining and bar areas • Handle phone calls and take reservation Barista | Hostess • Responsible primarily for making both alcoholic and non-alcoholic beverage orders • Greet and escort guests to the dining and bar areas • Handle phone calls and take reservation
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Education
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Centennial College School of Hospitality, Tourism and Culinary Arts
Diploma, Hospitality - Hotel Operations Management -
De La Salle-College of Saint Benilde
Bachelor's degree, Hotel, Restaurant, and Institution Management Major in Hospitality Management -
Philippine Academy of Sakya