Experience

Union League Club of Chicago

• United States
• Civic and Social Organizations
• 1 - 100 Employee

• Director Of Catering

  • Aug 2015 - Present



Wolfgang Puck Catering

• United States
• Hospitality
• 400 - 500 Employee

• Catering Sales

  • May 2010 - Present



Longwood Venues + Destinations

• United States
• Hospitality
• 1 - 100 Employee

• Director of sales

  • Jun 2008 - Feb 2009

  The State Room – Longwood Events/Boston, MA Director of Sales Responsible for 3,500,000.00 in sales •Write and negotiate client contracts for various events/programs, including but not limited to food and beverage, meeting rooms, a/v requirements, décor, entertainment and logistical details. •Successful development of marketing and sales materials from invitations to detailed presentation of strategic sales materials while working with third party vendors to achieve desired results. •Provided logistical coordination from site selection, on-site registration, receiving and tracking of all related written material, flow of event and communication with all required staff members. •Effective interdepartmental written and oral communication between all cross functional teams to reach common goal of flawless events.



Carnivale

• Director of sales

  • Sep 2006 - Jun 2008



Conrad Chicago

• Director of sales

  • May 2004 - Sep 2006



Boca Raton Resort and Club

• Director of sales

  • 2002 - 2004



TGI Fridays

• United States
• Restaurants
• 700 & Above Employee

• National Sales Director

  • 1998 - 2002



Restaurant Development Group

• Director of Catering

  • 1994 - 1999



Rainforest Cafe

• Catering Director

  • 1996 - 1998



Levy Restay

• Hostess

  • 1989 - 1992

• Hostess

  • 1989 - 1992