Bio
Experience
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The H Hub
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Brooklyn, New York, United States
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Culinary Consultant
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Nov 2021 - Present
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Brooklyn, New York, United States
Overseeing production of healthy company mealsCreating menus based on individual nutritional mealsConsulting on food and beverage marketing photographyWorking as a food stylist for food and beverage brandsCreating original recipes for brands contracted with the Hub
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Meal Prep Chef
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Brooklyn, New York, United States
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Private Chef
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Nov 2021 - Jun 2022
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Brooklyn, New York, United States
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Earls Kitchen + Bar
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Boston, Massachusetts, United States
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Chef De Partie
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May 2019 - Nov 2021
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Boston, Massachusetts, United States
Acting as a versatile leader of the chef team in the largest and busiest kitchen in Boston. Trained rigorously on every food station- including but not limited to: Steak, sushi, burgers, seafood, and Korean panfry. Typically spent my time either working as the primary steak chef or coordinating the transition of the food from the kitchen to the dining room- acting as an expeditor and coordinator.
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Boston Playwrights Theater
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Boston, Massachusetts, United States
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Actor
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Mar 2019 - May 2019
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Boston, Massachusetts, United States
Worked as an actor in the equity production of Dead House; acting in an original role in direct dialogue with the new work's playwright.
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Se
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Kalispell, Montana, United States
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Cook
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Jun 2014 - Oct 2015
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Kalispell, Montana, United States
Consistently arrived first at the restaurant to begin prep for the daily rush, served customers, handmade and pizza dough and hand tossed pizza.
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Education
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2017 - 2021Boston University
Bachelor of Fine Arts - BFA, Acting -
2020 - 2020London Academy of Dramatic arts (LAMDA)
Semester Study, Acting -
2015 - 2015Oregon Shakespeare Festival
Masterclass, Shakespearean Acting
Suggested Services
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Industry Focus. “Food and Beverages”
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References
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