Experience

Solid Source Realty

• Real Estate
• 1 - 100 Employee

• Realtor

  • May 2019 - Present



FPI Management

• United States
• Real Estate
• 700 & Above Employee

• Leasing Consultant

  • Nov 2016 - Dec 2017

  Responsibilities included Apartment Leasing, Detailed walkthrough of premises prior to new resident move-in. Tours, follow-ups, and regular contact with current/interested residents. Transcribing work-orders, payments, and other clerical duties. Implementing and planning community events. Basic maintenance and janitorial work to maintain the community. Responsibilities included Apartment Leasing, Detailed walkthrough of premises prior to new resident move-in. Tours, follow-ups, and regular contact with current/interested residents. Transcribing work-orders, payments, and other clerical duties. Implementing and planning community events. Basic maintenance and janitorial work to maintain the community.



Super 8, Baymont Inn

• Night Auditor, Front Desk Agent

  • Jun 2014 - Aug 2016

  Front Desk and Night Auditor for two motel chains. Provided guest services and ensured coordination of housekeeping staff. Took reservations from phone and internet sources. Prepared and maintained complementary breakfast buffet. Walked premises and secured employee and maintenance areas. Front Desk and Night Auditor for two motel chains. Provided guest services and ensured coordination of housekeeping staff. Took reservations from phone and internet sources. Prepared and maintained complementary breakfast buffet. Walked premises and secured employee and maintenance areas.



University Club of San Francisco

• United States
• Hospitality
• 1 - 100 Employee

• Front Desk Agent

  • Nov 2012 - Mar 2014

  Reservations, and guest services. Manage online booking, creating databases for asset identification. Reservations, and guest services. Manage online booking, creating databases for asset identification.



Inns on Bellevue

• United States
• Hospitality

• Head Chef/Assistant Manager

  • May 2011 - May 2012

  Food safety, preparation and service management Hospitality agent responsible for data entry, customer relations, retail, and technology maintenance Food safety, preparation and service management Hospitality agent responsible for data entry, customer relations, retail, and technology maintenance



Spindelshank's Restaurant

• Pastry Chef

  • Jun 2010 - Aug 2010

  Hired as Pastry Chef for private restaurantWork individually without supervision to create desserts and design menusWorked collaboratively to run the pantry of the restaurant Hired as Pastry Chef for private restaurantWork individually without supervision to create desserts and design menusWorked collaboratively to run the pantry of the restaurant



Moody's Bistro

• United States
• 1 - 100 Employee

• Cold-Line Chef

  • May 2008 - May 2010

  Completed Internship at restaurantCreated new menu items, including food costing and recipe writingWorked independantly and in a team to complete food service Completed Internship at restaurantCreated new menu items, including food costing and recipe writingWorked independantly and in a team to complete food service