Experience

Blackfoot Hospitality
• United States
• Food & Beverages
• 1 - 100 Employee
• Reservations Specialist

  • Jan 2023 - Present


Hardwood Classics

• United States
• Financial Services

• Team Manager

  • Dec 2018 - Feb 2023

  Some weekends I work with a non-profit basketball organization that helps teenagers further their careers in the sport. I help organize and coordinate community-wide events like tournaments and fundraisers. Some weekends I work with a non-profit basketball organization that helps teenagers further their careers in the sport. I help organize and coordinate community-wide events like tournaments and fundraisers.



Gerber Group

• Hospitality
• 1 - 100 Employee

• Room Service Server

  • Sep 2019 - Mar 2020

  • Room Service Server and Operator With my direct line to the guests of the hotel I was able to place orders through the POS system and deliver orders to them in a timely fashion. • Operator of deliveries I was also in charge of the delivery hub for Kingside. I would receive, set up, and send out deliveries through UberEats. • Room Service Server and Operator With my direct line to the guests of the hotel I was able to place orders through the POS system and deliver orders to them in a timely fashion. • Operator of deliveries I was also in charge of the delivery hub for Kingside. I would receive, set up, and send out deliveries through UberEats.



TAO Group

• United States
• Hospitality
• 1 - 100 Employee

• Room Service Server

  • Jul 2013 - Jul 2019

  • Room Service Server and Operator With my direct line to the guests of the hotel I was able to place orders through the MICROS system and deliver orders to them in a timely fashion. • Operator of deliveries I was also in charge of the delivery hub for the Dream Downtown. I would receive, set up, and send out deliveries through Seamless, Grubhub, and Postmates. • Bodega Negra Server, Busser, Runner, Barback, Cashier, and Juicer Throughout the years my managers honed my versatility by placing me in many different positions in the hotel’s restaurant. I like new challenges so I happily accepted the chance to prove myself. I worked as a server for 3 years before settling into room service. • Catering/Special Events staff I also worked the occasional event hosted by the hotel which was mainly during the holiday seasons. Show less


New Canvassing Experience
• United States
• Fundraising
• 1 - 100 Employee
• Canvasser

  • Jun 2019 - Jun 2019