Trang Tran

General Manager at Belle Maison Parosand Hotel
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Contact Information
Location
Da Nang City, Vietnam, VN
Languages
  • English -
  • Chinese -

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5.0

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Didier BECK

To whom it may concern I am writing this letter to recommend Mrs Trish Tran to the position of Director of Sales an Marketing in your Company / Organization. I believe she shall be the perfect candidate for this position Until just recently I was Mrs Trang General Manager at Belle Maison Parosand Danang. I found her to be consistently pleasant, tackling all assignments with dedication and smile. Mrs Trang is a resourceful, solution oriented and a take-charge person, who is able to present creative ideas and communicate the benefits. She has successfully developed several sales and marketing plans resulting in increase in revenue (Sky view restaurant +20%, Nem restaurant + 45%, rooms department +20% profits). The increase of profitability was a direct result of the plans implemented by Mrs Trang On the interpersonal side, Mrs Trang has superior written and verbal communication skills. She gets along extremely well with staff under her supervision as well as colleagues at her own level. She is highly respected as both as person and a professional, by colleagues, employees, suppliers as customers alike. In closing, as detailed above, based on my experience working with her, I can unreservedly recommend Mrs Trish Tran to you, for any Director of Sales and Marketing position in your Company / Organization. If you like further elaboration, feel free to contact me at didviet@gmail.com Sincerely Didier BECK General Manager Belle Maison Parosand Danang

Shadek Abu

I am happy to say that I found Ms.Tran at InterContinental Danang Sun Peninsula as a very good Pro-active pre opening team in F&B Kitchen. She was responsible for all Kitchen admin supports including Stewarding. Tran has excellent communication skills. In addition, she was extremely organized, reliable and computer literate. She can work independently and is able to follow through to ensure that the job gets done. She was flexible and quick to volunteer to assist in other Chefs as well. Tran would be an asset to any team, as a team member or a leader, Tran earns my highest recommendation. Any employee would be lucky to have Ms Tarn. And wish her all the best.

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Credentials

  • Bachelor of Business Management
    William Blue College of Hospitality Management
    Feb, 2010
    - Sep, 2024
  • Certificate of Commercial Cookery
    TAFE NSW
    Feb, 2009
    - Sep, 2024
  • Certificate of Hospitality Management
    TAFE NSW
    Feb, 2008
    - Sep, 2024

Experience

    • Vietnam
    • Hospitality
    • 1 - 100 Employee
    • General Manager
      • Mar 2021 - Present

    • Sales and Marketing Manager
      • May 2018 - Present

    • Sales Manager
      • Mar 2017 - Mar 2018

      Pre-opening and operation at Grandvrio City Hotel , Pre opening set up for Grandvrio Ocean Resort Pre-opening and operation at Grandvrio City Hotel , Pre opening set up for Grandvrio Ocean Resort

    • France
    • Hospitality
    • 700 & Above Employee
    • Business Development Executive
      • Feb 2016 - Feb 2017

      Worked at Novotel Danang Premier Han River Worked at Novotel Danang Premier Han River

    • France
    • Hospitality
    • 700 & Above Employee
    • Administrative Assistant to Operation Manager
      • Aug 2014 - Jan 2016

    • F&B Administration Coordinator
      • Aug 2013 - Aug 2014

    • Vietnam
    • Hospitality
    • 100 - 200 Employee
    • Culinary Administrative Assistant
      • Oct 2011 - Feb 2013

    • United States
    • Restaurants
    • 1 - 100 Employee
    • Store Supervisor
      • Jan 2010 - Sep 2011

    • Australia
    • Hospitality
    • 1 - 100 Employee
    • Restaurant Supervisor
      • Feb 2008 - Sep 2011

    • Australia
    • Events Services
    • 1 - 100 Employee
    • F&B Trainee
      • Jan 2010 - Apr 2011

    • Education Administration Programs
    • 700 & Above Employee
    • F&B Internship
      • Feb 2009 - Feb 2010

    • Chef
      • Feb 2009 - Feb 2010

    • Saudi Arabia
    • E-Learning Providers
    • 1 - 100 Employee
    • English Language Instructor
      • Jan 2007 - Dec 2007

Education

  • William Blue College of Hospitality Management
    Bachelor of Business ( Hospitality Management), Hospitality Administration/Management
    2010 - 2012
  • TAFE NSW
    Certificate of Commercial Cookery, Food Preparation/Professional Cooking/Kitchen Assistant
    2010 - 2011
  • TAFE NSW
    Diploma of Hospitality Management, Hospitality Administration/Management
    2008 - 2010
  • University of Foreign Languages
    Bachelor of Education, Foreign Languages, Literatures, and Linguistics
    2006 - 2010

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