Experience

IMCMV Holdings, Inc- Margaritaville Restaurants

• United States
• Hospitality
• 1 - 100 Employee

• Restaurant Manager

  • Feb 2018 - Present

  Delivering a memorable experience for guests in a high volume venue. Hiring, controlling labor, cost of goods, group event organizer, sales, scheduling, charities and community involvement.

• FOH Supervisor

  • Feb 2014 - Feb 2018

  Every guest every time. Table touches and guest recovery.Sets daily goals for staff and self though fun contests to produce results and create habits. Effectively assists management with the daily operation of the venues high volume floor.Provides continued training and coaching of staff members for continued development. Fills in any managerial position whenever needed. Responsible for closing duties of staff members and walk through of venue.



Margaritaville

• Panama City Beach, Florida

• Server/Trainer

  • May 2010 - Feb 2014

  Provide excellent service to guests creating a memorable Margaritaville Experience. Handled food/alcohol efficiently and safely. Built leadership within the staff to form direct lines of communication between staff and management team. Suggestive selling (menu touring) Processing monetary transactions efficiently in a fast paced environment. Provide excellent service to guests creating a memorable Margaritaville Experience. Handled food/alcohol efficiently and safely. Built leadership within the staff to form direct lines of communication between staff and management team. Suggestive selling (menu touring) Processing monetary transactions efficiently in a fast paced environment.