Experience

Vecova

• Canada
• Non-profit Organization Management
• 100 - 200 Employee

• Certified Practitioner

  • Sep 2015 - Present

  ~ Clientele include Children, Adolescents, Convalescent, Seniors, Elderly, persons with a Mental Health Disability, Intellectual Disability, Prader Willi Syndrome, Epilepsy, various levels of Autism on the spectrum, Terminally ill, Female/Male, accomplish transition planning and care support services for clients ~ Consolidate life skills, relationship skills, development/management support services, demonstrate the ability for Educational and Vocational assistance, trained to assist and pay attention to life threatening situations weather mental or physical ~ Provide personal care, companionship care for individuals/families, administer food banks, assist people to obtain certain benefits/services, such as welfare and aiding community members in accessing medical care ~ Presented with various afflictions of drugs/alcohol, a range of personality disorders, coordinate extensively with social services/parents to discuss treatment programs and prevention Show less



Mount Royal University

• Canada
• Higher Education
• 700 & Above Employee

• Graphic Designer

  • Aug 2015 - Sep 2015

  ~ I completed my practicum with the mount royal cougars ~ I handled the design of flyers,folder covers, doorhangers, and more ~ It was a great opportunity to learn on the job with real deadlines ~ Ensured all jobs were completed with high accuracy, met or exceeded client standard, implemented the best drafting practices and methods as expected by the company ~ Maintained communication with various superiors during assigned projects, used adobe suite, and followed deadlines strictly while ensuing I remained vigilant in regards to management during projects ~ Determined the message the designs should portray, created images that identify a product or convey a message, developed graphics for product illustrations, logos, websites, selected colors, images, text style and layout ~ Presented the design to clients or the art director, incorporated changes recommended by the clients into the final design, and reviewed designs for errors before printing or publishing them Show less



Reeves College

• Canada
• Education Administration Programs
• 100 - 200 Employee

• Student

  • Oct 2014 - Sep 2015



Opal in Home Services

• Minneapolis

• Direct Support Professional

  • Jan 2011 - Jan 2014

  ~ Assisted mentally challenged adults with daily living, day-to-day hygiene, overall safety, mealtimes, coordination of everyday living programs, social skills that are required to be a vital part of their local community, finances, kept patients company with entertainment and conversations to assist them to feel less lonely, worried, and supervised exercise routines ~ Oversaw moving physically challenged patients with special equipment, assisted with set up of traction equipment, consulted with family members to address concerns regarding health, nutrition, overall well-being of client, assisted with bed transfers, lifting, turning, walking, and crutch walking while being prepared ~ Encouraged each client during rehabilitation to ensure they reach the highest possible quality of life, maintained records of patient care, condition, progress, problems to report, discussed observations with supervisor, maintained a safe, secure, healthy patient environment by following standards and procedures ~ Assisted communicating between doctors/physical therapists to set up/assist in carrying out personal treatment plans, supported patients with customized patient teaching tools, ensured efficiency of treatments through monitoring treatment regimens, and ensuring daily plans were balanced Show less



Old Country Buffet

• Minneapolis

• Front Line Server/Carver

  • Jan 2009 - Jan 2011

  ~ Ensured neatness/cleanliness of stations, presented menus, made recommendations, relayed orders to the kitchen to ensure all orders were filled in a timely/accurate fashion, ensured proper setup of dining/service areas, and offered appropriate seats using truly personable demeanor ~ Answered customer inquiries, resolved issues promptly, maintained recording orders partnering with team members to serve food/beverage menus, provided attentive service to customers by refilling drinks, checking in during meals, adhered to grooming/apperance standards consistently, and filled in for absent staff ~ Prepared, assigned food items, followed the portion control guidelines set by the food establishment, complying with Nutrition, Sanitation Regulations and Safety Standards while obeying special requisites Show less