Experience

Bucks Pizza

• United States
• 1 - 100 Employee

• Cook

  • Sep 2018 - Present

  I started my culinary Externship and then Graduate Culinary school once I complete my 150 hrs. I started my culinary Externship and then Graduate Culinary school once I complete my 150 hrs.



Walmart

• United States
• Retail
• 700 & Above Employee

• Cashier

  • Oct 2016 - Mar 2017

  Cash out customers, stock at the end of the night. Closer. Cash out customers, stock at the end of the night. Closer.



Fairway Mobile

• Cashier

  • Aug 2015 - Oct 2016

  Cash out customers, Make subs, Cut Deli meat, Stock at the end of night. sweep mop, count out money at the end of the night. Cash out customers, Make subs, Cut Deli meat, Stock at the end of night. sweep mop, count out money at the end of the night.



Home

• Stay at home

  • Jul 2010 - Aug 2015

  NA NA



Goodwill Northern New England

• United States
• Individual and Family Services
• 200 - 300 Employee

• Cashier

  • Apr 2009 - Aug 2009

  Cashier, stock, clean up Cashier, stock, clean up



Lexington ARC

• DSS 3 (Direct Support Staff)

  • Jun 2007 - Oct 2008

  Assist in supportive care of handicap individuals in everyday life. bathing eating,sleep routine, help with laundry, administer meds. Assist in supportive care of handicap individuals in everyday life. bathing eating,sleep routine, help with laundry, administer meds.



Price Chopper Supermarkets-Market 32

• United States
• Retail Groceries
• 700 & Above Employee

• Cashier

  • Feb 2007 - Jun 2007

  Cashier Cashier



Stewart's Shops Corp

• United States
• Retail
• 500 - 600 Employee

• Cashier

  • Dec 2006 - Feb 2007

  Cashier Cashier



Burger King

• United States
• Restaurants
• 700 & Above Employee

• Cashier

  • Oct 2006 - Feb 2007

  cook food prep food serve food manage money cook food prep food serve food manage money



McDonald's

• United States
• Restaurants
• 700 & Above Employee

• Fast Food Cashier

  • May 2004 - Jun 2005

  self explanatory self explanatory