Ching (Tina) Tsui

Document Control Administrator at Beyond Meat
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Contact Information
us****@****om
(386) 825-5501
Location
US
Languages
  • English Native or bilingual proficiency
  • Chinese Native or bilingual proficiency

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Bio

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Credentials

  • Project Management Skills for Leaders
    LinkedIn
    Jul, 2022
    - Nov, 2024
  • Enhance Your Productivity with Effective Note-Taking
    LinkedIn
    Jun, 2022
    - Nov, 2024
  • Speaking Up At Work
    LinkedIn
    Jun, 2022
    - Nov, 2024
  • How to Organize Your Time and Your Life
    LinkedIn
    Mar, 2022
    - Nov, 2024
  • Mistakes You Should Avoid at Work
    LinkedIn
    Mar, 2022
    - Nov, 2024
  • IRCA Certified ISO9000:2000 Series Auditor/Lead Auditor in 2005
    -

Experience

    • United States
    • Food and Beverage Services
    • 400 - 500 Employee
    • Document Control Administrator
      • May 2021 - Present

    • Luxembourg
    • Manufacturing
    • 700 & Above Employee
    • Raw Ingredient Specification Author, External
      • Aug 2019 - Jul 2020

    • United States
    • Manufacturing
    • 700 & Above Employee
    • Raw Ingredient Specification Author
      • Oct 2018 - Aug 2019

    • Switzerland
    • Food and Beverage Services
    • 700 & Above Employee
    • Regulatory Affairs Associate
      • Feb 2018 - Oct 2018

  • Nestlé
    • Technical Service
    • TAG Ingredient Specialist
      • Feb 2007 - Aug 2017

      • Managed the creation and maintenance of specifications for safe and quality raw ingredients (400+) in SAP and TraceGains • Coordinated with Product Development/Technical Application Group, Quality Assurance, Regulatory, Purchasing, and suppliers and specialize in colors, carbohydrates, oil/fats, flavors, spices/herbs/seasonings, and Vitamin/Micronutrient Premixes • Supported internal and external stakeholders/customers to ensure specifications and materials requests meet project deadlines • Updated, coached, and trained specification and associated communities with latest information to ensure compliance of process standards across divisions • Participated in lead auditor, note-taker and observer roles in NQMS Internal Audit and Surveillance Audit for divisions of Emerging Market, Confections & Snacks and Beverage. • Enjoy sharing knowledge with and encouraging team to achieve team goals • Managed, supported, trained, and collaborated with internal and external users on internal (specification)/external (supplier) documentation management in TraceGains • Maintained and managed internal (policies/procedures) and external (supplier) documentation in Intelex • Completed training classes on Internal Negotiation, Time Management, Presentation Advantage, Total Supply Chain, Project Management, Decision Making and Problem Solving with Six Hats Thinking; Effective Interpersonal Communication, etc.

    • United States
    • Food and Beverage Manufacturing
    • 100 - 200 Employee
    • R&D Food Technologist/ISO Document Control/Material Administrator
      • Mar 2002 - Jun 2006

      - Working knowledge of new product development, raw ingredients, and packaging material evaluation in condiments. - Working knowledge of acceptance criteria to effectively and efficiently achieve product quality, safety, and regulatory standard is met. - Experience with performing laboratory chemical analysis: pH, Brix, Viscosity, etc. and microbiological testing - Working experience with updating and maintaining quality manuals and Standard Operating procedures (SOP) - Experience with maintaining ISO documents for completeness, format, and accuracy. - Working knowledge of conducting and supporting internal conformance/compliance audits and issuing audits reports. - Working knowledge of daily SAP operation data system for Material Management and Production Planning. - Working experience with Import/Export for overseas shipments

Education

  • University of Manitoba
    Bachelor of Science, Food Science
    1992 - 1996
  • Luther College High School
    High School Diploma, High School/Secondary Diplomas and Certificates
    1991 - 1992
  • St. Catherine Schools for Girls, Hong Kong
    High School Diploma, High School/Secondary Diplomas and Certificates
    1982 - 1987

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