Tina Scharnberg-Quinn

Director of Hospitality Operations at Parks Marina
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Contact Information
us****@****om
(386) 825-5501
Location
US

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Bio

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Credentials

  • ServeSafe Certified
    Minnesota State Department of Health
    Mar, 2017
    - Nov, 2024
  • AST Certified * Goodhue & Hennepin Counties, MN
    -
  • Infant/Child CPR & First Aid
    -

Experience

    • United States
    • Maritime Transportation
    • 1 - 100 Employee
    • Director of Hospitality Operations
      • Dec 2022 - Present

    • United States
    • Hospitality
    • 1 - 100 Employee
    • General Manager
      • Jun 2019 - Jan 2022

      Responsible for overlooking all food and beverage operations in the restaurant and conference center including but not limited to scheduling for all departments, inventory/ordering, hiring/training, invoicing, AR, budgeting, marketing, cost controls, vendor relations, P&L analysis, etc… Responsible for overlooking all food and beverage operations in the restaurant and conference center including but not limited to scheduling for all departments, inventory/ordering, hiring/training, invoicing, AR, budgeting, marketing, cost controls, vendor relations, P&L analysis, etc…

    • United States
    • 1 - 100 Employee
    • FOH Manager
      • Jul 2016 - Jun 2019

  • Eatery Tap
    • Mankato, MN
    • FOH Manager/Catering & Events Coordinator
      • Dec 2014 - Jul 2016

      Eatery Tap experienced closure after the owner’s bankruptcy. I stayed until the very end and remain close friends with the owner and his family to this day. Eatery Tap experienced closure after the owner’s bankruptcy. I stayed until the very end and remain close friends with the owner and his family to this day.

    • United States
    • Restaurants
    • 200 - 300 Employee
    • General Manager/Franchise Trainer
      • Nov 2011 - Dec 2014

    • Food & Beverages
    • 700 & Above Employee
    • General Manager
      • Aug 2008 - Nov 2011

    • United States
    • Restaurants
    • 1 - 100 Employee
    • General Manager
      • Jul 2006 - Sep 2008

    • United States
    • Restaurants
    • 700 & Above Employee
    • Assistant Manager/General Manager
      • Jun 2002 - Jan 2006

    • Server/Shift Manager
      • Aug 2003 - Jan 2005

Education

  • Iowa Lakes Community College
    Associate’s Degree, General Studies
  • University of Wisconsin-River Falls
    Bachelor's Degree, Health & Wellness

Community

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