Tim Fields

Director of Operations at Rise Up Coffee
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Contact Information
us****@****om
(386) 825-5501
Location
Salisbury, Maryland, United States, US

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Cynthia Byrd

Tim has done a great deal of volunteer work for the Ward Museum, including help with putting together events, lending a hand with exhibit setup, and just generally pitching in when anyone needs a hand. He also does some really great glass art, including some amazing jewelry, which I purchased before I knew him. For a curator who is constantly tempted by beautiful things to buy from artists (well, when I can actually afford them...), that's saying a lot! Very talented, and great to work with.

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Experience

    • Restaurants
    • 1 - 100 Employee
    • Director of Operations
      • Dec 2022 - Present

      At Rise Up Coffee, I offer support to all management, focus on growth and work closely with owners and founder to maintain and promote the Rise Up Coffee brand. Developing and cultivating relationships along the way with friends, customers, and coworkers alike to reinforce core company values. At Rise Up Coffee, I offer support to all management, focus on growth and work closely with owners and founder to maintain and promote the Rise Up Coffee brand. Developing and cultivating relationships along the way with friends, customers, and coworkers alike to reinforce core company values.

    • Legal Services
    • 1 - 100 Employee
    • Business Consultant
      • Sep 2022 - Present

      As a GLG Network Member, I bring 15 years of experience in agriculture focusing on indoor growing, distribution and wholesale produce marketing. My goal is to help clients solve some of their toughest business challenges around packaging, distribution, business development and many aspects of climate controlled agriculture. GLG is the world’s insight network. It connects decision makers to the right experts so they can act with the confidence that comes from true clarity and have what it takes to get ahead. Its network of experts is the world’s largest and most varied source of first-hand expertise. Show less

    • Owner
      • Sep 1998 - Present

      Glass artist and designer. I traveled around the U.S. making my own glass art, working for other artists making their work and working at private art schools from Seattle to New York including The corning Museum of glass, Pilchuck Glass School and Haystack Mountain School of Craft. Glass artist and designer. I traveled around the U.S. making my own glass art, working for other artists making their work and working at private art schools from Seattle to New York including The corning Museum of glass, Pilchuck Glass School and Haystack Mountain School of Craft.

    • Director Of Operations
      • Jan 2019 - Dec 2022

      Overseeing and supervising craft hemp farming operation on a sixth generation family farm. Working directly with our chemist to create CBD products in orders to distribute high quality finished CBD products to our customers. Overseeing and supervising craft hemp farming operation on a sixth generation family farm. Working directly with our chemist to create CBD products in orders to distribute high quality finished CBD products to our customers.

    • United States
    • Director of Sales and Marketing
      • Jan 2011 - Dec 2022

      I work to develop, grow and sell wholesale and retail products grown and processed at our farm. We operate a large indoor CEA hydroponic greenhouse that supplies restaurants, distributors and grocery retailers. We also focus on hyper seasonal field crops throughout the year. My role is to develop new products, oversee operations and promote sales growth.At Baywater Farms, a large part of my job is to plan and organize grow schedules, market products and generate sales in the Maryland, Pennsylvania, Virginia and Washington D.C. metro Areas. We are constantly working to establish strong ties with all levels of produce distribution in order to promote growth and sales for our farm. Our goal is to provide the highest quality pesticide free sustainable produce. Show less

    • Manager
      • Aug 2009 - 2011

      I trained in Portland at the American Coffee and Barista School. After returning I began a management position with a booming young coffee company. I also worked to build and develop wholesale accounts. I trained in Portland at the American Coffee and Barista School. After returning I began a management position with a booming young coffee company. I also worked to build and develop wholesale accounts.

Education

  • Salisbury University
    Bachelor of Business Administration (B.B.A.), Business Administration, Management and Operations
    2010 - 2012
  • Salisbury University
    Bachelor of Arts - BA, Philosphy, Sociology and Art
    1995 - 2001
  • Wor-Wic Community College

Community

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