Thomas Grim
Quality Assurance Specialist ISO 9001:2015 Compliance at Seal Science, Inc., part of Integrated Polymer Solutions- Claim this Profile
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English Full professional proficiency
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Spanish Elementary proficiency
Topline Score
Bio
Credentials
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ISO 9001 Foundation - Quality Certification
Velocity 360 LLCApr, 2022- Sep, 2024 -
CompTIA A+
CompTIA -
Network Security+
uCertify -
RAMP Certification - Pennsylvania Liquor Control Board
Bonefish Grill -
ServSafe Manager
ServSafe
Experience
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Quality Assurance Specialist ISO 9001:2015 Compliance
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Jan 2019 - Present
Made quality decisions (accepted or rejected) based on provided control outlines.Reviewed production records for accuracy and based on ISO:9001 2015 compliance.Performed routine quality inspection operations on industrial and commercial items.Maintained and organized all records, documentation, and other files associated with quality engineering and inspection tasks.Monitored operations output and associated production standards with ISO 9001:2015 Quality System standards.Accepted or rejected product samples after full quality engineering inspection.Removed and documented all rejected product samples in the appropriate log books.
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Quality Assurance Quality Control Inspector
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Jan 2017 - Present
Responsible for all CMM programming, training and operations performed on CMM. Wrote quality inspection programs in accordance with engineering drawing specifications and tolerances.Coordinated data files with Engineering and developed CMM programming and product inspection reporting standards.Standardized program storage, reported storage, all file names and CMM features.
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Lead Shipping and Receiving
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Jun 2017 - May 2019
Proven ability to prioritize multiple tasks according to importance and willingness to multitask as needed.In charge of product receipt and quality inspections, return authorizations and return to vendor product disposition. Daily preparation and scheduling of FedEx, UPS, and LTL shipments in a timely manner.Safe and efficient storage and pulling of inventories with forklift, pallet jack, and hand truck.
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Bonefish Grill
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Restaurants
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700 & Above Employee
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Service Manager
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Jan 2010 - 2015
Ultimately ensured all guests have a warm, friendly, memorable experience.Oversaw the entire front of house staff and coordinated their activities, paying close attention to detail to ensure smooth shift execution and outstanding guest experience.Interacted with guests often and built relationships with frequent visitors.Prioritized all guest concerns or complaints professionally and provided any remedy necessary to make sure the guest would leave very satisfied and return again. Monitored sales projections and scheduling needs according to budgets. Developed in-store sales building initiatives through local marketing and community outreach. Conducted daily checks and balances to enforce safety and sanitary practices.Maintained, ordered all liquor, wine, and other beverages according to sales projections.Conducted beverage inventories and reviewed costs against P&L and other financial reports.
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Culinary Manager
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Jan 2007 - Dec 2012
Managed the daily operations of the kitchen including scheduling, production, orders and inventory.Provided leadership to the staff in a high volume restaurant. ($3mil/yr)Prepared daily production list and ensured the recipes and portions servings in an accurate way. Scheduled and monitored kitchen labor according to budgets and sales forecasts. Conducted regular inventories to evaluate food cost against budget requirements using various financial reports.Ensured that the kitchen, dish and food storage area is organized, clean, and sanitized according to local health code standards.
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Lead BOH Trainer - New Store Opening
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Nov 2010 - Dec 2010
Member of the new store opening training team.Mentored and trained new team members on various stations in the kitchen.
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Red Robin
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Design
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1 - 100 Employee
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Manager
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Apr 2002 - Jan 2007
Unofficial Kitchen Manager 2yrsAssistant Kitchen Manager 2yrsCertified Department Trainer / Line Cook 1yr.Duties included counting/managing food, bar, and misc.inventories. Scheduling and management of labor and productivity. Lead team to uphold safety and sanitary standards as set by corporation and local regulations. Also filled the position as in-store local marketer, reaching out and associating within the community. Unofficial Kitchen Manager 2yrsAssistant Kitchen Manager 2yrsCertified Department Trainer / Line Cook 1yr.Duties included counting/managing food, bar, and misc.inventories. Scheduling and management of labor and productivity. Lead team to uphold safety and sanitary standards as set by corporation and local regulations. Also filled the position as in-store local marketer, reaching out and associating within the community.
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Web Database Entry & Development
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Jan 2000 - Oct 2001
Gained hands on experience in HTML and Graphic Design and Image Editing via AdobePhotoshop/Illustrator and various other tools and software. Created banner advertisementsfor marketing as well as logo design and webpage. Also have knowledge and experiencewith PERL, PHP, Data Entry/Analysis, computer troubleshooting (software & hardware).Assisted marketing team and helped others at training seminars at local computer shows. Gained hands on experience in HTML and Graphic Design and Image Editing via AdobePhotoshop/Illustrator and various other tools and software. Created banner advertisementsfor marketing as well as logo design and webpage. Also have knowledge and experiencewith PERL, PHP, Data Entry/Analysis, computer troubleshooting (software & hardware).Assisted marketing team and helped others at training seminars at local computer shows.
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Education
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Lehigh Carbon Community College
Computer Specialist, Computer Systems Networking and Telecommunications -
2003 - 2006
Lehigh Carbon Community College
Associate of Arts and Sciences (A.A.S.), Business Administration and Management, General
Community
