Thomas Lee
Dining Services Operations Specialist at Grace Management, Inc.- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
Gold Feature
Click to upgrade to our gold package
for the full feature experience.
Location
Brooksville, Florida, United States, US
Topline Score
Topline score feature will be out soon.
Bio
Generated by
Topline AI
You need to have a working account to view this content.
Join now
You need to have a working account to view this content.
Join now
Experience
-
Grace Management, Inc.
-
United States
-
Hospitals and Health Care
-
100 - 200 Employee
-
Dining Services Operations Specialist
-
Sep 2022 - Present
-
-
-
Brookdale
-
United States
-
Hospitals and Health Care
-
700 & Above Employee
-
Associate Director, Dining Services-East Division
-
Sep 2019 - Sep 2022
-
-
-
WestBridge - Mental Health & Substance Use Treatment
-
Mental Health Care
-
1 - 100 Employee
-
Residential Chef
-
Mar 2017 - Jul 2019
-
-
-
Unidine
-
United States
-
Food and Beverage Services
-
700 & Above Employee
-
Operations Resource Manager
-
Jul 2016 - Jan 2017
-
-
-
Morrison Healthcare
-
United States
-
Food and Beverage Services
-
700 & Above Employee
-
Executive Chef
-
May 2011 - Jul 2016
-
-
-
School Board of Hernando County
-
Primary and Secondary Education
-
300 - 400 Employee
-
Culinary Instructor
-
Aug 2004 - May 2011
-
-
-
St Leo Abbey
-
St. Leo, Florida
-
Director/Executive Chef
-
Jun 2001 - Aug 2004
-
-
-
Roy's Hawaiian Fusion Cuisine
-
United States
-
Restaurants
-
200 - 300 Employee
-
Chef
-
Jun 2000 - May 2001
-
-
-
Charley's Crab
-
Sarasota, Florida
-
Prep/Roundsman/Procurement
-
Nov 1995 - Jun 2000
-
-
Education
-
1993 - 1995
Johnson & Wales University
Associate of Science (AS), Culinary Arts/Chef Training -
2004 - 2004
St. Petersburg College
Education credits, Education Credits
Community
You need to have a working account to view this content.
Click here to join now
