Thomas Chaussier
International Area Manager at Nexira- Claim this Profile
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Français Native or bilingual proficiency
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Anglais Full professional proficiency
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Espagnol Professional working proficiency
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Allemand Limited working proficiency
Topline Score
Bio
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Experience
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Nexira
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France
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Food and Beverage Manufacturing
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100 - 200 Employee
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International Area Manager
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Sep 2020 - Present
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Roquette
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France
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Food and Beverage Manufacturing
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700 & Above Employee
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Export Sales Manager
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Mar 2018 - Sep 2020
Management of a portfolio of B2B direct customers and a wide network of distributors and agents: international business development, distribution channel management, key account management, sales & marketing strategy, coordination of technical and quality support, reporting. Expanded business in several countries, trained new distribution partners and established a distribution performance monitoring. Sales area: Africa, Middle-East, UK, Ireland, Eastern Europe. Management of a portfolio of B2B direct customers and a wide network of distributors and agents: international business development, distribution channel management, key account management, sales & marketing strategy, coordination of technical and quality support, reporting. Expanded business in several countries, trained new distribution partners and established a distribution performance monitoring. Sales area: Africa, Middle-East, UK, Ireland, Eastern Europe.
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Research And Development Engineer
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Feb 2017 - Sep 2017
Successfully determined economically and technologically viable substitutes for the caramel colour in beer and RTD beverages, conducted for a professional union of European brewers. - Project management; - Market study; - Trials on over 40 alternatives from 22 suppliers on numerous physicochemical parameters of beverages, including CIEL*a*b* color measurement; - Results exploitation and selection of alternatives compliant with European regulation; - Bibliographical research and periodic reporting. Realization of related projects: formulation of flavored beers, optimization of the malt stock of the pilot brewery, study on accelerated aging tests of drinks. Show less
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Les Brasseurs de Lorraine SAS
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France
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Beverage Manufacturing
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1 - 100 Employee
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Process Engineer
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Apr 2015 - Jun 2015
- Identified sources of savings in the beer and soft drink manufacturing processes; - Determined solutions and investments to optimize production costs; - Establishment of a nutritional labeling of beers and soft drinks; - Participation in beer and soft drink production. - Identified sources of savings in the beer and soft drink manufacturing processes; - Determined solutions and investments to optimize production costs; - Establishment of a nutritional labeling of beers and soft drinks; - Participation in beer and soft drink production.
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Education
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ENSAIA
Master of Science - MS -
University College Dublin
Postgraduate Certificate in Food Safety -
Universitat Politècnica de València (UPV)
Certificado en Cienca e Engenieria de Alimentos -
Université de Lorraine
Bachelor of Science - BS