Thavy Kong

Barista at Breka Bakery & Café
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Contact Information
us****@****om
(386) 825-5501
Location
Vancouver, British Columbia, Canada, CA

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Experience

    • Canada
    • Food and Beverage Services
    • 1 - 100 Employee
    • Barista
      • Dec 2021 - Present

      Guest Service, Customer Service, Handling Cash, Cashier,Suggestive Selling, Cleaning, Stock Up, Cooking and Preparing Food, Assisting other Managers, Cash Count Floats, daily inventory count. Barista Guest Service, Customer Service, Handling Cash, Cashier,Suggestive Selling, Cleaning, Stock Up, Cooking and Preparing Food, Assisting other Managers, Cash Count Floats, daily inventory count. Barista

    • Canada
    • Consumer Services
    • 100 - 200 Employee
    • Store Manager
      • Aug 2020 - Apr 2022

      Opening/ Closing Store, Cashier, Handling Cash, Bank and Deposit, Running Shifts, Selling, Customer Service and Complaints, Inventory, Stock,(Preparing and Receiving Stock), Maintaining Store Cleanliness, Meeting Standards of Store, Suggestive Selling, KPI’s, Hiring and training new employees, schedules. Budget sheets, sales forecasts, analysis of business and opportunities. Receptionist, Proficient with booker and intermediate knowledge of quickbooks. Opening/ Closing Store, Cashier, Handling Cash, Bank and Deposit, Running Shifts, Selling, Customer Service and Complaints, Inventory, Stock,(Preparing and Receiving Stock), Maintaining Store Cleanliness, Meeting Standards of Store, Suggestive Selling, KPI’s, Hiring and training new employees, schedules. Budget sheets, sales forecasts, analysis of business and opportunities. Receptionist, Proficient with booker and intermediate knowledge of quickbooks.

    • Canada
    • Retail Apparel and Fashion
    • 100 - 200 Employee
      • Jun 2019 - Oct 2020

      Opening/Closing store, Cashier, Handling Cash, Banking and Deposits, Administration, Running Shifts, Schedules, Selling, Customer Service and Complaints, Logistics, Store Goals and Action Plans, Transfers, Inventory, Mark Downs, Stock, Visual Merchandising, Maintaining Store Standards, Loss Prevention, Hiring and Training New Staff, Suggestive Selling, Styling Customers. Building clientele and providing great customer service. Product Knowledge, Clientele and appointment, KPI’s, Monthly Employee PAR meetings. Show less

      • Nov 2018 - Jun 2019

    • Venezuela
    • Mining
    • 1 - 100 Employee
    • Keyholder/Visual Merchandiser
      • Dec 2016 - Oct 2018
    • United States
    • Retail
    • 700 & Above Employee
    • Store Manager
      • May 2014 - Sep 2016

      Opening/Closing store, Cashier, Handling Cash, Banking and Deposits, Administration, Running Shifts, Schedules, Selling, Customer Service and Complaints, Logistics, Store Goals and Action Plans, Transfers, Inventory, Mark Downs, Stock, Visual Merchandising, Maintaining Store Cleanliness, Meeting Standards of Store, Loss Prevention, Hiring and Training New Staff, Suggestive Selling, Styling Customers. Building clientele and providing great customer service. Product Knowledge, Networking and footwear 101 Show less

    • United Kingdom
    • Store Manager
      • May 2013 - May 2014

      Opening/Closing store, Cashier, Handling Cash, Banking and Deposits, Administration, Running Shifts, Schedules, Selling, Customer Service and Complaints, Logistics, Store Goals and Action Plans, Transfers, Inventory, Mark Downs, Stock, Visual Merchandising, Maintaining Store Cleanliness, Meeting Standards of Store, Loss Prevention, Hiring and Training New Staff, Suggestive Selling, Styling Customers. Building clientele and providing great customer service. Opening/Closing store, Cashier, Handling Cash, Banking and Deposits, Administration, Running Shifts, Schedules, Selling, Customer Service and Complaints, Logistics, Store Goals and Action Plans, Transfers, Inventory, Mark Downs, Stock, Visual Merchandising, Maintaining Store Cleanliness, Meeting Standards of Store, Loss Prevention, Hiring and Training New Staff, Suggestive Selling, Styling Customers. Building clientele and providing great customer service.

    • Belgium
    • Construction
    • Department Manager
      • Sep 2010 - Apr 2013

      Administration, Opening/Closing store, logistics, inventory, markdowns, reading store reports and having action plans. Planning, visual merchandise. Banking and deposits, schedules, training and hiring new employee, micro-managing staff, cashier and handling cash.Opening/ closing routines, running shifts, responsible for sub department, customer service and complaints. Administration, Opening/Closing store, logistics, inventory, markdowns, reading store reports and having action plans. Planning, visual merchandise. Banking and deposits, schedules, training and hiring new employee, micro-managing staff, cashier and handling cash.Opening/ closing routines, running shifts, responsible for sub department, customer service and complaints.

    • Canada
    • Retail
    • 1 - 100 Employee
    • Key holder
      • Feb 2008 - Jun 2010

      Opening/closing store, cashier, handling cash, bank and deposit runs, running shifts, customer service and complaints, doing inter store transfers/customer transfers, inventory, mark downs, stock, maintaining standards of store. Opening/closing store, cashier, handling cash, bank and deposit runs, running shifts, customer service and complaints, doing inter store transfers/customer transfers, inventory, mark downs, stock, maintaining standards of store.

    • Canada
    • Restaurants
    • Swing Manager
      • Jul 2004 - Jan 2009

      Guest Service, Customer Service, Handling Cash, Cashier, Coin Orders and Bank Runs, Suggestive Selling, Cleaning, Stock Up, Cooking and Preparing Food, Brower, Training New Employee’s, Assisting other Managers, Running Shifts, Cash Count Floats Guest Service, Customer Service, Handling Cash, Cashier, Coin Orders and Bank Runs, Suggestive Selling, Cleaning, Stock Up, Cooking and Preparing Food, Brower, Training New Employee’s, Assisting other Managers, Running Shifts, Cash Count Floats

Education

  • Vancouver Community College
  • Vancouver Technical Secondary

Community

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