Thao Nguyen
Nutrition Advisor at NutiFood Việt Nam- Claim this Profile
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Bio
Credentials
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ISO 9001:2015
Viện Công nghệ sinh học và ứng dụng vi sinh miền NamJan, 2021- Oct, 2024 -
Iso 22000:2018
Viện Công nghệ sinh học và ứng dụng vi sinh miền NamJan, 2021- Oct, 2024 -
IELTS Academy
British CouncilJan, 2022- Oct, 2024 -
Microsoft Office Specialist: Microsoft Office 2010 (MOS)
Microsoft
Experience
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NutiFood Việt Nam
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Vietnam
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Dairy Product Manufacturing
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1 - 100 Employee
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Nutrition Advisor
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Jan 2022 - Present
JAN, 2022 - JUL, 2022: Working at Children's Hospital 2 - Target customer: specifical illness children, medical visitors. - Advising for specifical user and doctor's request - Up sale/cross sale for dairy products for home consumption - Achievements: the doctor ordered Growplus 2+ white of Nutifood to be used for children with liver and kidney problems JUL, 2022- CURRENT: Working at Ngoi Nha Dinh Duong - Target customers: families, adults with health problems and children with weight gain / weight loss needs - Working as a salesperson in the FMCG industry - Achievements: monthly sales over 70%, operating score > 85% In january, 2023: toltal target and KPIs fully 100% Show less
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Home
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Individual and Family Services
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300 - 400 Employee
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Private Tutor
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Nov 2019 - Present
Personal tutor for grade 6 - 9 Assisting students with homework, project, test preparation and other academic tasks Students with a grade point average above 8.0 Personal tutor for grade 6 - 9 Assisting students with homework, project, test preparation and other academic tasks Students with a grade point average above 8.0
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Pasteur Institute
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Government Administration
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1 - 100 Employee
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Laboratory Technician
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May 2021 - Dec 2021
Working in microbiological laboratory in Food and Water Taking samples from customers and isolationg and quantification according to customer requirements Implement the process bassed on TCVN, Ministry of Health and AFNOR Overall graduation internship score: 8.6 Working in microbiological laboratory in Food and Water Taking samples from customers and isolationg and quantification according to customer requirements Implement the process bassed on TCVN, Ministry of Health and AFNOR Overall graduation internship score: 8.6
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Education
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2017 - 2022
Ton Duc Thang University
Engineer's degree, Food Science and Technology
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