Experience

Pure Taqueria Franchising USA, LLC

• Food and Beverage Services
• 1 - 100 Employee

• Assistant General Manager

  • Mar 2023 - Present



Parker's on Ponce

• Decatur, Georgia, United States

• Server/Bartender

  • Aug 2022 - Mar 2023



Good Times Restaurants Inc.

• United States
• Food and Beverage Services
• 1 - 100 Employee

• Restaurant Manager

  • Feb 2022 - May 2022



Atlanta Botanical Garden

• United States
• Non-profit Organizations
• 100 - 200 Employee

• Operations Manager

  • Jul 2018 - Jan 2022

  Restaurant manager position focusing on the needs of the front of the house including guest relations and operation of the service team. This included scheduling; alcohol inventory & ordering; invoice approval & processing; event organizer, as well as daily teambuilding and shift leading. Restaurant manager position focusing on the needs of the front of the house including guest relations and operation of the service team. This included scheduling; alcohol inventory & ordering; invoice approval & processing; event organizer, as well as daily teambuilding and shift leading.



Marriott Hotels

• United States
• Hospitality
• 700 & Above Employee

• Shift Supervisor

  • Sep 2017 - Jul 2018

  A restaurant supervisor position that helped operate and maintain the restaurant in the Twelve Hotel. Reporting to the General Manager and Assistant Manager, my focus was to support the service and kitchen staff throughout the shifts. A restaurant supervisor position that helped operate and maintain the restaurant in the Twelve Hotel. Reporting to the General Manager and Assistant Manager, my focus was to support the service and kitchen staff throughout the shifts.