Taylor Pate
Operations Manager at Clean the World- Claim this Profile
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Bio
Christian Pena
During our time at Clean the World, our assignments were often high-priority and time-demanding. Despite that, I could always count on Taylor to help me organize, plan, and execute our assignments in a way that was fair and efficient. Taylor was always open to new ideas and kept the integrity of our work at the focal point of our assignment. Taylor is a major asset to any team and I would definitely work with her again!
Christian Pena
During our time at Clean the World, our assignments were often high-priority and time-demanding. Despite that, I could always count on Taylor to help me organize, plan, and execute our assignments in a way that was fair and efficient. Taylor was always open to new ideas and kept the integrity of our work at the focal point of our assignment. Taylor is a major asset to any team and I would definitely work with her again!
Christian Pena
During our time at Clean the World, our assignments were often high-priority and time-demanding. Despite that, I could always count on Taylor to help me organize, plan, and execute our assignments in a way that was fair and efficient. Taylor was always open to new ideas and kept the integrity of our work at the focal point of our assignment. Taylor is a major asset to any team and I would definitely work with her again!
Christian Pena
During our time at Clean the World, our assignments were often high-priority and time-demanding. Despite that, I could always count on Taylor to help me organize, plan, and execute our assignments in a way that was fair and efficient. Taylor was always open to new ideas and kept the integrity of our work at the focal point of our assignment. Taylor is a major asset to any team and I would definitely work with her again!
Experience
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Clean the World
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United States
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Non-profit Organizations
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1 - 100 Employee
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Operations Manager
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May 2022 - Present
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MHU Assistant/ Research & Implementation Specialist
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Jan 2022 - May 2022
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Clean the World
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United States
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Non-profit Organizations
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1 - 100 Employee
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Marketing
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Jan 2021 - Apr 2021
- Collecting and analyzing data to identify consumer trends - Researching consumer opinions and marketing strategies and proposing adjustments to current strategies accordingly - Creating graphic representations of data and translating complex research into easily readable content for stakeholders and other departments - Preparing marketing proposals and presentations based on company needs - Measuring consumer satisfaction with products or services - Monitoring and managing the company’s social media platforms, adjusting outreach tactics as needed
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IDEAS For Us
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United States
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Environmental Services
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1 - 100 Employee
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Marketing
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Jan 2020 - Apr 2020
Perform market analysis and research on the latest trends. Assist with daily administrative duties. Design and present new social media campaign ideas. Monitor all social media platforms for trending news, ideas, and feedback. Help with the planning and hosting of marketing events. Research and evaluate competitor marketing and digital content. Contribute to the creation of mock-ups, email campaigns, and social media content. Perform market analysis and research on the latest trends. Assist with daily administrative duties. Design and present new social media campaign ideas. Monitor all social media platforms for trending news, ideas, and feedback. Help with the planning and hosting of marketing events. Research and evaluate competitor marketing and digital content. Contribute to the creation of mock-ups, email campaigns, and social media content.
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Absofruitly
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Orlando, Florida, United States
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Food Service Manager
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Mar 2018 - May 2019
- Oversee food preparation, portion sizes, and the overall presentation of food - Inspect supplies, equipment, and work areas - Ensure that employees comply with health and food safety standards - Address complaints regarding food quality or service - Oversee food preparation, portion sizes, and the overall presentation of food - Inspect supplies, equipment, and work areas - Ensure that employees comply with health and food safety standards - Address complaints regarding food quality or service
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Education
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University of Central Florida
Minor, Crisis/Emergency/Disaster Management -
University of Central Florida
Bachelor of Arts - BA, Non-Profit/Public/Organizational Management
Community
