Tasha G.
Lead Line Cook at Orrange Kitchen + Bar- Claim this Profile
Contact Information
us****@****om
(386) 825-5501
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Location
Greater Vancouver Metropolitan Area, CA
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Bio
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Credentials
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Certificate of Qualification: Professional Cook 1
Industry Training Authority (ITA)Nov, 2021- Nov, 2024 -
FoodSafe Level 1 Refresher
Open School BCDec, 2022- Nov, 2024 -
FoodSafe Level 1
Fraser Health AuthorityFeb, 2018- Nov, 2024
Experience
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Orrange Kitchen + Bar
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Canada
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Restaurants
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1 - 100 Employee
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Lead Line Cook
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Jul 2022 - Present
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Line Cook
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Jun 2021 - Jun 2022
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Westwood Plateau Golf
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Canada
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Hospitality
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1 - 100 Employee
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Cook
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Jun 2019 - Oct 2020
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Education
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Vancouver Community College (VCC)
None, Baking and Pastry Arts/Baker/Pastry Chef -
Emily Carr University of Art and Design
Photography -
Vancouver Community College (VCC)
Food Preparation/Professional Cooking/Kitchen Assistant
Community
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