Experience

The Spice & Tea Exchange®

• United States
• Food and Beverage Manufacturing
• 100 - 200 Employee

• Business Owner

  • Jan 2022 - Present

• Manager/Retail Sales Associate

  • Sep 2014 - Feb 2022

  • Organizing, planning and implementing strategy• Coordinate operations• Ensure schedules and objectives are met• Supervise and motivate staff• Monitor operating costs, budgets and resources• Communicate with clients and evaluate their needs and specifications• Create reports, analyze and interpret data• Drive recruitment process and training & development• Secure adherence to company’s policies and guidelines



Clean Juice

• United States
• Food & Beverages
• 200 - 300 Employee

• Manager

  • Jan 2019 - Jan 2022

• Shift Lead

  • Jan 2018 - Jan 2019

  - Supervise team of Juiceristas while working- Adjust daily schedule for shift personnel to ensure optimal efficiency- Train and evaluate employees as asked by management- Resolve escalated customer complaints



Trader Joe's

• United States
• Retail
• 700 & Above Employee

• Crew Member

  • Jul 2016 - Mar 2017

  The Crew member is Trader Joe’s heart and soul. As a member of the Crew, I did a little of everything—and handled a lot. Working the cash registers, receiving and unloading deliveries, stocking shelves, building displays, cleaning the floor, answering questions about Trader Joe’s products, and just generally making sure that every guest has a fun, friendly and informative shopping experience—that’s a little of everything. The Crew member is Trader Joe’s heart and soul. As a member of the Crew, I did a little of everything—and handled a lot. Working the cash registers, receiving and unloading deliveries, stocking shelves, building displays, cleaning the floor, answering questions about Trader Joe’s products, and just generally making sure that every guest has a fun, friendly and informative shopping experience—that’s a little of everything.



Harvey's 4th street Grill

• Saint Petersburg, FL

• Bus Boy

  • Jun 2012 - Aug 2014

  • Collaborate with waitstaff to ensure that tables are cleared, cleaned and waiting for the next party • Assist in washing dishes if the kitchen staff gets behind during the busier times of the day • Arrange tables for large parties and prepare the banquet hall for scheduled gatherings • Update the specials chalkboard each morning to reflect the specials for the day • Keep an eye on tables and alert servers if guests need drink refills • Collaborate with waitstaff to ensure that tables are cleared, cleaned and waiting for the next party • Assist in washing dishes if the kitchen staff gets behind during the busier times of the day • Arrange tables for large parties and prepare the banquet hall for scheduled gatherings • Update the specials chalkboard each morning to reflect the specials for the day • Keep an eye on tables and alert servers if guests need drink refills