Sylvia Ball

Sous Chef at Shaner Hotels
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Contact Information
us****@****om
(386) 825-5501
Location
Greater Pittsburgh Region
Languages
  • English -
  • Sign Language -
Skills

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Bio

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Credentials

  • Serve save
    -

Experience

  • Shaner Hotels
    • United States
    • Hospitality
    • 200 - 300 Employee
    • Sous Chef
      • Feb 2013 - Present

      I am responsible for lunch and dinner service for the restaurant, lounge, and room service. I am responsible for lunch and dinner service for the restaurant, lounge, and room service.

  • Tamari Restaurant and Lounge
    • United States
    • Food and Beverage Services
    • 1 - 100 Employee
    • Line Cook
      • Jul 2012 - Jul 2012

      I worked the garde manger and grill stations. I worked the garde manger and grill stations.

Education

  • The Art Institute of Pittsburgh
    Bachelor's degree, culinary management
    2008 - 2012
  • Art Institute of Pittsburgh
    Bachelor's degree, Culinary Arts/Chef Training
    2006 - 2010

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