Syed Ilyas

Co-Founder, Director and CEO at Sugar and I
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Contact Information
us****@****om
(386) 825-5501
Location
Subang Jaya, Selangor, Malaysia, MY

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5.0

/5.0
/ Based on 2 ratings
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Harsukhvir Singh Godrei

With absolute certainty, I would categorise Ilyas as a talented individual who performs at the highest levels to anything he puts his mind to. His greatest strength is his easy-going and humble personality that gravitates people around him. Growing up with Ilyas, I have seen him evolve and reinvent himself several times in pursuit to find ways to give back to the society which can be attributed to his passion for learning. Keep spreading happiness!

Kai Wong

i have known syed ilyas for more then a decade now . we have studied and worked together on many occasions. My big compliments to this gentleman is for his relentless efforts of self improvement . Moving away from a secured engineering job towards business ownership takes a lot of courage and determination especially when the business is not in the engineering industry. Being a sound technical person to begin with he inspired me when he innovates himself to be a business owner. His leadership , passion for people and drive for success makes him stand out from the rest. He did not leave what he learned behind , instead he brought his technical perspective into the art of making cakes and pastries. sugar and i is a company i highly recommend for any big scale company event. At oriental estate we repeat our orders from them for various activities such as company trips, road show events, developer events and many more

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Experience

    • Malaysia
    • Food and Beverage Services
    • 1 - 100 Employee
    • Co-Founder, Director and CEO
      • Mar 2016 - Present

      While having the technical skills as an engineer, i felt that my heart and soul has always belonged to entrepreneurship. The reason to why we started this company is because we felt like the world needed more happiness in it, so we made desserts (custom cakes, bombolonis, japanese creampuffs, etc) to remind people to "Celebrate Happiness" . While having the technical skills as an engineer, i felt that my heart and soul has always belonged to entrepreneurship. The reason to why we started this company is because we felt like the world needed more happiness in it, so we made desserts (custom cakes, bombolonis, japanese creampuffs, etc) to remind people to "Celebrate Happiness" .

    • Malaysia
    • Sports Teams and Clubs
    • 1 - 100 Employee
    • Chief Marketing Officer
      • Mar 2018 - Present
    • Malaysia
    • Construction
    • 200 - 300 Employee
    • Mechanical Engineer
      • Apr 2014 - Apr 2016

Education

  • Monash University
    Bachelor's Degree, Mechanical Engineering
    2012 - 2016
  • SMK Subang Utama
    2012 - 2016

Community

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