Swarn Kamal
Commercial Kitchen Consultant at Opstrah Design - Food Service Designs & more...- Claim this Profile
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Basheer D
Swarn kamal and Opstrah team is a team thorough Commercial Kitchen consultant at Bangalore. Their sense of Hospitality detailing is unparalleled. The Facility Planning team is committed to their deliverables. Thank you swarn for would work. We worship you all the best.
Vikas Seth
I am truly delighted working with Swarn Kamal from Opstrah Consulting over the past 4 years. The young and dynamic team at Opstrah Designs are through professionals with very innovative approach in their kitchen plans. They are highly creative and quick to respond. They have designed all our new restaurant kitchens, Club Kitckens, Kiosk kitchens and also assisted in redesigning our existing restaurant kitchens. They work hard and give results beyond expectations. Wishing them super success in their future projects!
Akash Prasad
Had the oppertunity to work with Opstrah( Mr.Swarn and Mr.Avinash) on multiple projects pan India, with prestigious clients like Vestas, Embassy , Wework ets. One of the most professional commercial kitchen consultant in the country. A very through professional team with in depth knowledge in hospitality and facility planning. Would highly recommend there services to anyone looking for hospitality consultant and facility planner, across cloud kitchen, cafeteria, hotel FOH and BOH planning, Central kitchen, Airline kitchen planning etc.
Basheer D
Swarn kamal and Opstrah team is a team thorough Commercial Kitchen consultant at Bangalore. Their sense of Hospitality detailing is unparalleled. The Facility Planning team is committed to their deliverables. Thank you swarn for would work. We worship you all the best.
Vikas Seth
I am truly delighted working with Swarn Kamal from Opstrah Consulting over the past 4 years. The young and dynamic team at Opstrah Designs are through professionals with very innovative approach in their kitchen plans. They are highly creative and quick to respond. They have designed all our new restaurant kitchens, Club Kitckens, Kiosk kitchens and also assisted in redesigning our existing restaurant kitchens. They work hard and give results beyond expectations. Wishing them super success in their future projects!
Akash Prasad
Had the oppertunity to work with Opstrah( Mr.Swarn and Mr.Avinash) on multiple projects pan India, with prestigious clients like Vestas, Embassy , Wework ets. One of the most professional commercial kitchen consultant in the country. A very through professional team with in depth knowledge in hospitality and facility planning. Would highly recommend there services to anyone looking for hospitality consultant and facility planner, across cloud kitchen, cafeteria, hotel FOH and BOH planning, Central kitchen, Airline kitchen planning etc.
Basheer D
Swarn kamal and Opstrah team is a team thorough Commercial Kitchen consultant at Bangalore. Their sense of Hospitality detailing is unparalleled. The Facility Planning team is committed to their deliverables. Thank you swarn for would work. We worship you all the best.
Vikas Seth
I am truly delighted working with Swarn Kamal from Opstrah Consulting over the past 4 years. The young and dynamic team at Opstrah Designs are through professionals with very innovative approach in their kitchen plans. They are highly creative and quick to respond. They have designed all our new restaurant kitchens, Club Kitckens, Kiosk kitchens and also assisted in redesigning our existing restaurant kitchens. They work hard and give results beyond expectations. Wishing them super success in their future projects!
Akash Prasad
Had the oppertunity to work with Opstrah( Mr.Swarn and Mr.Avinash) on multiple projects pan India, with prestigious clients like Vestas, Embassy , Wework ets. One of the most professional commercial kitchen consultant in the country. A very through professional team with in depth knowledge in hospitality and facility planning. Would highly recommend there services to anyone looking for hospitality consultant and facility planner, across cloud kitchen, cafeteria, hotel FOH and BOH planning, Central kitchen, Airline kitchen planning etc.
Basheer D
Swarn kamal and Opstrah team is a team thorough Commercial Kitchen consultant at Bangalore. Their sense of Hospitality detailing is unparalleled. The Facility Planning team is committed to their deliverables. Thank you swarn for would work. We worship you all the best.
Vikas Seth
I am truly delighted working with Swarn Kamal from Opstrah Consulting over the past 4 years. The young and dynamic team at Opstrah Designs are through professionals with very innovative approach in their kitchen plans. They are highly creative and quick to respond. They have designed all our new restaurant kitchens, Club Kitckens, Kiosk kitchens and also assisted in redesigning our existing restaurant kitchens. They work hard and give results beyond expectations. Wishing them super success in their future projects!
Akash Prasad
Had the oppertunity to work with Opstrah( Mr.Swarn and Mr.Avinash) on multiple projects pan India, with prestigious clients like Vestas, Embassy , Wework ets. One of the most professional commercial kitchen consultant in the country. A very through professional team with in depth knowledge in hospitality and facility planning. Would highly recommend there services to anyone looking for hospitality consultant and facility planner, across cloud kitchen, cafeteria, hotel FOH and BOH planning, Central kitchen, Airline kitchen planning etc.
Experience
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Opstrah - Food Service Designs & more...
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India
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Hospitality
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1 - 100 Employee
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Commercial Kitchen Consultant
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Jan 2016 - Present
Commercial Kitchen Consultant with a complete Team of Chefs, Food Service Experience Professionals, Engineers and Designers. Vision of Opstrah Consulting - To Create commercial Kitchens which are Safe, Operations Friendly, Futuristic and sustainable. Commercial Kitchen Consulting I Food Factory Consulting I Central Kitchen Consulting I Hotel Consulting I Cloud Kitchen I Hospital Kitchen I Hospitality Consulting I Food Service Consultant I We consult for Central Kitchen, Food Factory, Corporate Cafeteria, Food Court, Hotels and other food service establishment irrespective of size & Scale. Show less
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Principal Commercial Kitchen Consultant I Opstrah Design Consulting I Kirnal Technologies
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Oct 2016 - Apr 2023
25 Years of Hands on Experience in Commercial Kitchen Consulting at Opstrah Design I Food Service Design, Facility Planner & Cloud Kitchen Specialist I Hotel Consultant I Corporate Cafeteria Planner I Bar & Brewery Consulting I Hospitality Consultant I Award Winning Food Court Planner I Expert in Back of the House planning for Hotels, Employee Cafeteria, School Kitchen, QSR's, Cloud Kitchen Consulting
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KIRNAL TECHNOLOGIES PVT LTD
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India
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Advertising Services
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1 - 100 Employee
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Founder & CEO
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Dec 2019 - Present
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HPG Consulting
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India
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Hospitality
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1 - 100 Employee
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Commercial Kitchen Consultant
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Apr 2015 - Oct 2016
Commercial Kitchen Consultant at Bangalore, Cloud Kitchen Consultant, Cafeteria Planning, Food Court Planning. To Help Architects and Builders in Designing their Commercial Kitchen for Hotels, Food Courts & Restaurants Commercial Kitchen Consultant at Bangalore, Cloud Kitchen Consultant, Cafeteria Planning, Food Court Planning. To Help Architects and Builders in Designing their Commercial Kitchen for Hotels, Food Courts & Restaurants
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Au Bon Pain
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United States
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Restaurants
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700 & Above Employee
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Chief Operations
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Oct 2008 - Dec 2013
Head of operations since it's inception in the country. Budgeting and Planning towards better ROI. New Cafe Roll out as per the budget. Capex and Opex control for better ROI. P&L responsibility. SOP creation and Adhrenence. QSC Audits of the Cafes. Customer Delight, Hiring, Training and development of team towards organizational growth and long term benefits. I was also involved designing the state of the art Commercial Kitchen of Au Bon Pain at Bangalore Head of operations since it's inception in the country. Budgeting and Planning towards better ROI. New Cafe Roll out as per the budget. Capex and Opex control for better ROI. P&L responsibility. SOP creation and Adhrenence. QSC Audits of the Cafes. Customer Delight, Hiring, Training and development of team towards organizational growth and long term benefits. I was also involved designing the state of the art Commercial Kitchen of Au Bon Pain at Bangalore
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Cafe Coffee Day
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India
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Retail
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700 & Above Employee
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Regional Manager
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Nov 2004 - Dec 2008
Business Development & New Store Roll Out, Top Line and Bottom Line Growth, Multiple City Operations, Training and development of the team, Key Account Management, SOP development and Adherence, Marketing Tie ups and LSM Business Development & New Store Roll Out, Top Line and Bottom Line Growth, Multiple City Operations, Training and development of the team, Key Account Management, SOP development and Adherence, Marketing Tie ups and LSM
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Funkie Orbits, Panoramic Entertainment Pvt Ltd
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New Delhi Area, India
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Outlet Head
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Mar 2001 - Oct 2004
Outlet Head for the Chain of Amusement Park and QSR, Responsible for P&L, Hiring & Training of team to achieve sales target, Customer Service, QSC Standards, LSM, New Store Opening. Outlet Head for the Chain of Amusement Park and QSR, Responsible for P&L, Hiring & Training of team to achieve sales target, Customer Service, QSC Standards, LSM, New Store Opening.
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Cafe Round the Corner, Mega Hotels and Leisures Pvt Ltd
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New Delhi Area, India
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Restaurant Manager
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Apr 1999 - Feb 2001
Restaurant Manager Restaurant Manager
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Education
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1996 - 2009
IHM, Bhubaneswar
Hotel Management, Hotel, Motel, and Restaurant Management
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