Experience

96FM

• Australia
• Broadcast Media Production and Distribution
• 1 - 100 Employee

• • Jul 2022 - Present

• • Mar 2018 - Aug 2022

  Running the breakfast show. Managing talent and a small team. Organising interviews, including sourcing information and writing questions for said interviews. Recording and editing audio for grabs, pre-recorded interviews, podcasts and replay shows (Audacity). Managing in studio guests. Sourcing stories for breaks and topics. Organising and executing Outside Broadcasts. Managing the radio software system (NextGen). Handling calls for topics and competitions (interacting with listeners/the public).Keeping across news.Liaising with publicists, media officers and other people in the industry Promoting the show through social media (Facebook, Twitter and Instagram)General admin. Show less



NOVA Entertainment

• Australia
• Entertainment Providers
• 400 - 500 Employee

• • Jul 2016 - Mar 2018

  Assistant producing a #1 breakfast radio showProducing a #1 breakfast radio show when the head producer is awayResearching content for the breakfast showOrganising, conducting, recording and editing interviewsSourcing and editing audio for contentAnswering phone calls from listeners for topics and competitionsGreeting and accommodating guests at the stationData entryResponding to email requestsLiaising with publicists, media officers and other people in the industry Promoting the show through social media (Facebook, Twitter and Instagram) Show less

• • Nov 2014 - Jul 2016

  Reading news bulletins Writing news scripts and traffic reportsResearching storiesEditing audioWorking with newsroom softwareConducting, recording and editing interviewsWorking with deadlines



ALH Hotels

• Australia
• Hospitality
• 700 & Above Employee

• Bartender and Waiter

  • Mar 2015 - Mar 2018

  Consistent customer service for functions and regular customers Opening and closing the venue Working with POS software Handling of money Stock control Cleaning Consistent customer service for functions and regular customers Opening and closing the venue Working with POS software Handling of money Stock control Cleaning



The Oxford Hotel

• Perth, Australia

• Restaurant Supervisor

  • Feb 2014 - Mar 2015

  Supervising and training staff Making sure the restaurant runs efficiently and effectively Consistent customer service for functions and regular customers Opening and closing the venue, including counting and balancing the till Working with POS software Supervising and training staff Making sure the restaurant runs efficiently and effectively Consistent customer service for functions and regular customers Opening and closing the venue, including counting and balancing the till Working with POS software



GAUCHO

• Hospitality
• 300 - 400 Employee

• Waiter

  • Feb 2012 - Jan 2014

  Providing a consistent, high level of customer service, including for VIP and celebrity guests Completed an intense eight day training course with exams to gain employment within the company which is notoriously known in the London hospitality industry Coffee and cocktail training Worked with ALOHA Software Further training on subjects including wine (Argentine), spirits and cigars (Cuban) Assisting in the Wine Shop Providing a consistent, high level of customer service, including for VIP and celebrity guests Completed an intense eight day training course with exams to gain employment within the company which is notoriously known in the London hospitality industry Coffee and cocktail training Worked with ALOHA Software Further training on subjects including wine (Argentine), spirits and cigars (Cuban) Assisting in the Wine Shop