Suvradeep Gauranga Ghosh

Deputy General Manager (Tourism Coordination) at Indian Railway Catering and Tourism Corporation Ltd.
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Contact Information
us****@****om
(386) 825-5501
Location
IN

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Experience

    • Deputy General Manager (Tourism Coordination)
      • Feb 2022 - Present

      Medical Toursim, PR work, MIS reporting and Secretarial Services to CMD

    • Executive Assistant and Manager (Tourism)
      • Dec 2018 - Feb 2022

      In charge of management of the office of Director (Tourism & Marketing) including general management, strategic management, preparation of MIS reports and secretarial services.

    • Executive Assistant and Assistant Manager (Tourism)
      • Dec 2015 - Dec 2018

      In charge of operation of the office of Director (Tourism & Marketing) IRCTC Ltd.

    • Senior Executive (Tourism)
      • Jul 2012 - Dec 2015

      Worked as assistant to Director (Tourism And Marketing) managing day to day operations of the office and providing necessary secretarial assistance to Director

    • Executive (Tourism Services)
      • Jul 2009 - Jul 2012

      Worked in the project of Luxury Tourist Train including commissioning of Maharajas Express Luxury Tourist Train being operated by IRCTC

    • Chief Supervisor (Tourism Services)
      • Jan 2006 - Jul 2009

      Worked in Projects of Bharat Darshan Tourist Train and Buddhist Circuit Tourist Trains operated by IRCTC

    • College Lecturer
      • Jul 2002 - Dec 2005

      Worked as Lecturer in J.P. Institute of Hotel Management and Catering Technology, Meerut for 3 years and 5 months. Taught subjects such as Front Office Operations, Front Office Management and Marketing Management to student of Year 1, Year 2 and Year 3 of Degree and Diploma Courses. Worked as Lecturer in J.P. Institute of Hotel Management and Catering Technology, Meerut for 3 years and 5 months. Taught subjects such as Front Office Operations, Front Office Management and Marketing Management to student of Year 1, Year 2 and Year 3 of Degree and Diploma Courses.

Education

  • Indira Gandhi National Open University
    MA in Tourism Management, Tourism and Travel Services Marketing Operations
    2002 - 2005
  • Institute of Advanced Management Kolkata
    3 Year Diploma in Hotel And Catering Management, Front Office, Housekeeping, Food & Beverage Production, Food & Beverage Service, Marketing, HRD
    1999 - 2002
  • Robert Gordon University
    B.A. in Hospitality Management, Front Office, Housekeeping, Food Production and Services, HRM, Marketing, MCMS
    1999 - 2002
  • AHLEI - American Hotel & Lodging Educational Institute
    Hospitality Management Diploma, Front Office, Housekeeping, Food & Beverage Production and Services, Facilities Management
    1999 - 2002

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