Susan Spector

Docent at Nassau County Museum of Art
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us****@****om
(386) 825-5501

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Andre Purnell

Susan is a highly trained professional, and is an excellent communicator. She facilitates dialogue to empower her colleagues to achieve strategic outcomes. She has mastered the art of politicking and doesn’t waste her time on issues that disrupt momentum. This is especially true when it comes to

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Experience

    • United States
    • Museums, Historical Sites, and Zoos
    • 1 - 100 Employee
    • Docent
      • Jun 2022 - Present

      Art Museum Tour Guide Art Museum Tour Guide

    • United States
    • Civic and Social Organizations
    • 1 - 100 Employee
    • Center for Transformative Change - Volunteer
      • Jul 2021 - Present

      “Serving Hungry and Homeless Long Islanders”. “Serving Hungry and Homeless Long Islanders”.

    • United States
    • Government Administration
    • 700 & Above Employee
    • Health System Specialist
      • May 2018 - Dec 2020

      Executive assistant to Chief of Staff

    • Workforce Development / Learning Officer
      • Jun 2005 - May 2018

      VISN 2 & 3 NY & NJ Designated Learning Officer (DLO) & Workforce Development Coordinator Responsible for: Employee Education; Succession Planning; Leadership Development programs for ~ 12,000 employees at ten medical centers.

    • Dietetic Internship Director / Clinical Nutrition Coordinator
      • Jul 2000 - Jun 2005

      Dietetic Internship Director and Clinical Nutrition Coordinator •17-month, 1550-hour coordinated dietetic internship/ master of science in clinical nutrition at New York University program•Co- chair: Bronx VA Nutrition Advisory Committee•Institutional Review Board (IRB), Bronx VA Research and Development Program

    • Higher Education
    • 700 & Above Employee
    • Faculty: Department of Nutrition, Food Studies and Public Health
      • 1989 - 2000

      Instructor for undergraduate classes: Diet and Nutrition Therapy; Nutritional Assessment. Program Coordinator: Dietary Managers / Food Service Supervisors Program, 1994-1999. Instructor for undergraduate classes: Diet and Nutrition Therapy; Nutritional Assessment. Program Coordinator: Dietary Managers / Food Service Supervisors Program, 1994-1999.

    • United States
    • Hospitals and Health Care
    • 700 & Above Employee
    • Nutritionist in Private Practice - Gastroenterology
      • 1992 - 1998

      Specialization in Gastrointestinal diseases, IBS, IBD, Crohn's, Celiac Sprue, Gluten Intolerance, Weight control, Health. Specialization in Gastrointestinal diseases, IBS, IBD, Crohn's, Celiac Sprue, Gluten Intolerance, Weight control, Health.

Education

  • New York University
    Master of Science (M.S.), Clinical Nutrition/Nutritionist
  • Brooklyn College
    Bachelor of Science (B.S.), Clinical Nutrition/Nutritionist

Community

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