Experience

Willow Oaks Country Club
• 1 - 100 Employee
• Director of Catering and Special Events

  • Feb 2017 - Present


ARAMARK

• United States
• Hospitality

• Food Service Director

  • Jan 2013 - Feb 2017

  District Safety Leader. Over see everyday cafe and catering for the Altria Headquarters. District Safety Leader. Over see everyday cafe and catering for the Altria Headquarters.

• Assistant Food Service Director

  • Aug 2010 - Jan 2012

  Manage the cafeteria and catering of a very large ARAMARK account. Work closely with Altria client. Manage a staff of 20+ employees. Hiring manager for entire campus of 5 accounts. Work as the District Safety. Manage the cafeteria and catering of a very large ARAMARK account. Work closely with Altria client. Manage a staff of 20+ employees. Hiring manager for entire campus of 5 accounts. Work as the District Safety.



The Country Club of Virginia

• Hospitality
• 100 - 200 Employee

• Assistant Special Events Coordinator

  • Sep 2006 - Jun 2011

  Planned many different events for the members of the prestigious Country Club in Richmond, VA. Events including cocktail receptions, member events, seated dinners, and small wedding receptions. Worked closely with the Clubhouse manager to execute each event. Planned many different events for the members of the prestigious Country Club in Richmond, VA. Events including cocktail receptions, member events, seated dinners, and small wedding receptions. Worked closely with the Clubhouse manager to execute each event.