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Experience

    • India
    • Restaurants
    • 100 - 200 Employee
    • Manager - F&B Controls
      • Sep 2019 - Present

      Heading F&B Controls department for Pan India. Heading F&B Controls department for Pan India.

    • India
    • Food and Beverage Services
    • 100 - 200 Employee
    • F&B Controller
      • May 2016 - Sep 2019

      Head - F&B Controls for Pan India. Head - F&B Controls for Pan India.

    • India
    • Restaurants
    • 500 - 600 Employee
    • Assistant Manager - F&B Controls
      • Sep 2010 - May 2016

      Worked as Assistant Manger - F&B Controls. Taking care of multiple tasks including outlet Audits, COGS Reports, Company DSR, POS updation rights, etc. Worked as Assistant Manger - F&B Controls. Taking care of multiple tasks including outlet Audits, COGS Reports, Company DSR, POS updation rights, etc.

    • India
    • Hospitality
    • 1 - 100 Employee
    • F&B Controller
      • May 2008 - Sep 2010

      Responsible for all controls & purchase related activities of restaurant. Responsible for all controls & purchase related activities of restaurant.

    • F&B Controller
      • Dec 2006 - May 2008
    • Bangladesh
    • Food and Beverage Services
    • F&B Controller
      • Mar 2000 - Nov 2005

      Responsible for Audits, Inventories, Food Cost Report, Variance Reports etc. for all outlets of Bangalore & Mysore City. Responsible for Audits, Inventories, Food Cost Report, Variance Reports etc. for all outlets of Bangalore & Mysore City.

Education

  • Delhi University
    Bachelor of Arts - BA
    1995 - 1998
  • Ramjas Sr. Sec. School No. 5
    Passed 12th
    1988 - 1995
  • Baptist Primary School, Karol Bagh

Community

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